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Saute garlic in olive oil, then simmer with tomatoes, tomato paste, parsley, a pinch of salt and a generous dose of red wine to make a flavorful and versatile marinara.
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An excellent cranberry sauce for Christmas turkey dinner.
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Simple and easy homemade teriyaki stir-fry sauce combines sweet and savory with soy sauce, sugar, cider vinegar, garlic, onion, and ginger.
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This hollandaise sauce recipe has all the ingredients of the classic, but it's made in a blender! Serve it with eggs benedict or even steamed asparagus.
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This recipe is by Steven Raichlen and takes 3 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This Sicilian pizza sauce can be personalized to taste--adjust the oregano or basil, or maybe add garlic powder or red pepper flakes.
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This a quick and easy hot sauce made with canned tomatoes, jalapeno peppers, and several spices.
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This classic white sauce is rich with Parmesan and fontina cheese. Serve it over your favorite pasta.
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Tomato sauce is simmered with sauteed onion, salsa, and herbs, including cumin and oregano in this enchiladas recipe.
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This recipe is by Trish Hall and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Chesapeake Tartar Sauce Recipe from Food Network
Ingredients: mayonnaise, lemon, capers, crab
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Get Cape Brandy Sauce Recipe from Food Network
Ingredients: butter, sugar, salt, water, brandy, vanilla