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Get Tuscan Kale Salad with Anchovy Dressing Recipe from Food Network
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Tender chunks of chicken are cooked in a rich Swanson® Chicken Broth-based sauce with wild mushrooms, herbs, and cream.
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Take a peek into the world of ancient grains with Chef John's recipe for delicious farro with wild mushrooms.
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A vegetarian spinach and mushroom enchiladas recipe.
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Bacon-wrapped pork roast! Wrapping the pork roast in bacon brings extra juiciness and flavor to the roast.
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This recipe by Food Network star Giada de Laurentiis if full of bright root vegetable that offer up tons of flavor.
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With a stovetop pressure cooker, this authentic Italian risotto with porcini mushrooms will be ready after just 4 minutes of cooking!
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A Moroccan-Inspired Recipe for Stuffed Eggplant
cooking.nytimes.com
This recipe is by Sarah Belk and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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The Middle Eastern equivalent of salt and pepper.
Ingredients: za atar, sesame seeds, sumac
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This is a wonderful cake that looks just like a giant hamburger. I made one for my nephew and it was a delightful hit.