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Get Sparkling Red Sangria Recipe from Food Network
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Get Toasted Cider Recipe from Food Network
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The muffins you get from this recipe using all-purpose and whole wheat flour are great while still warm from the oven!
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This copycat garlic coleslaw recipe from a seafood restaurant is a zesty salad with a strong garlic profile, with apple cider vinegar and celery seeds.
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These pickles use apple cider vinegar, celery seed, turmeric, and mustard seed and need 2 weeks in the jar.
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You can put this sweet and savory tomato and bacon spread on just about anything. Try it on a grilled cheese sandwich or with scrambled eggs.
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A brownie for the grown-up taste. They have the flavors of chocolate, vanilla, Mexican cinnamon, and ground pequin chiles.
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Get Zucchini Bread Recipe from Food Network
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This version of cashew chicken fries the chicken in peanut oil and covers it with an oyster sauce-based sauce. It's served with a sprinkling of cashews and green onions.
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This recipe for chocolate sauce raises the bar on sweetness and adds a touch of salt for a delicious dessert topping your family will eat by the spoonful.
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This dessert has a cobbler-type pastry baked below the tangy huckleberry filling.
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This is my family's recipe for sugar cookies. I have yet to find one like it. The dough can be frozen to use later. I have rolled them out or dropped them. They are best rolled out.