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Get Fruit Pizza with Summer Berries Recipe from Food Network
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This recipe is by Enid Nemy and takes 20 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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A classic pumpkin spice whoopie pie recipe with cream cheese frosting.
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Get Kalbsnierentranchen Recipe from Food Network
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Get Deep Dish Pumpkin Pie Recipe from Food Network
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A traditional trifle made from homemade sponge cake brushed with raspberry jam and sprinkled with sherry, then layered in a glass dish with fruit, vanilla pudding, and whipped cream.
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Store-bought cream cheese frosting is the perfect shortcut for this fall cake.
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Now people who avoid gluten can have their red velvet cake and eat it too. It's made with gluten-free ingredients, but the cocoa and optional red food coloring will give it the taste and look you want. Just frost with your favorite buttercream or cream cheese frosting for the finishing touch.
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Get DQ Bourbon Pecan Pie Recipe from Food Network
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This recipe uses fresh ginger, warm spices like cinnamon and cloves, and a touch of black pepper for a cupcake recipe to make for the holidays.
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Get Chocolate Raspberry Bundt Cake Recipe from Food Network
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Get Chocolate Mini-Loaves Recipe from Food Network