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Get Homemade Granola Recipe from Food Network
Get Homemade Granola Recipe from Food Network
Ingredients:
rolled oats, canola oil, butter, salt, brown sugar, honey, apple juice, molasses, vanilla, rice cereal, wheat germ, pecans, sunflower seeds, almonds, flax seeds
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Get Pigs in a Wreath Recipe from Food Network
Get Pigs in a Wreath Recipe from Food Network
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Get Fresh Fruit Sangria Recipe from Food Network
Get Fresh Fruit Sangria Recipe from Food Network
cooking.nytimes.com
This recipe is by Eric Asimov. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Eric Asimov. Tell us what you think of it at The New York Times - Dining - Food.
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Get Raspberry-Vanilla Smoothie Recipe from Food Network
Get Raspberry-Vanilla Smoothie Recipe from Food Network
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Get Red Sangria Recipe from Food Network
Get Red Sangria Recipe from Food Network
www.allrecipes.com
Brussels sprouts make a different and interesting vegetable salad when combined with a simple vinegar and oil dressing, chopped tomato, and fresh parsley.
Brussels sprouts make a different and interesting vegetable salad when combined with a simple vinegar and oil dressing, chopped tomato, and fresh parsley.
Ingredients:
brussels sprouts, water, apple cider vinegar, vegetable oil, salt, black pepper, tomato, parsley
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Covering meat with aluminum foil after removing from the grill keeps the surface from cooling off too fast while it stands. The standing time helps it retain its juices so the meat won't be dry. You can use the same method to keep hot-from-the-oven rolls or a hot side dish warm for a short time while waiting for the rest of the meal.
Covering meat with aluminum foil after removing from the grill keeps the surface from cooling off too fast while it stands. The standing time helps it retain its juices so the meat won't be dry. You can use the same method to keep hot-from-the-oven rolls or a hot side dish warm for a short time while waiting for the rest of the meal.
www.allrecipes.com
This is a deep red, spicy holiday sauce that goes with everything from turkey to toast. Some people eat it with a spoon when you're not looking! This recipe makes enough to last until spring.
This is a deep red, spicy holiday sauce that goes with everything from turkey to toast. Some people eat it with a spoon when you're not looking! This recipe makes enough to last until spring.
www.delish.com
Sliced pears become exceptionally sweet when given a quick turn on the grill (or the stove top).
Sliced pears become exceptionally sweet when given a quick turn on the grill (or the stove top).
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Packed with vegetables and fruit, this gluten-free and dairy-free green smoothie is a powerful way to start the day.
Packed with vegetables and fruit, this gluten-free and dairy-free green smoothie is a powerful way to start the day.
www.allrecipes.com
Impress your holiday guests with a nicely spiced wassail, a warm drink consisting of apple cider, spices, and a little sweetness.
Impress your holiday guests with a nicely spiced wassail, a warm drink consisting of apple cider, spices, and a little sweetness.