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Get Spicy Crushed Hummus Recipe from Food Network
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This creamy mushroom soup is seasoned generously with dill, paprika, parsley, and lemon juice. Sour cream is added at the end of cooking, making the soup very rich and filling.
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This rub goes great with pork shoulder and beef brisket.
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Get Nachos on the Grill with Tomatillo-Poblano Salsa, Smoked Tomato Relish, and Green Onion Creme Fraiche Recipe from Food Network
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Get Spaghetti and Meatballs with Tomato Sauce Recipe from Food Network
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These flavorful burgers made with ground chicken, Parmesan cheese, and garlic will keep you grilling from spring to fall.
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Cheese filled tortillas are covered with a spicy meat sauce and cheese before baking. Growing up all my life in South Texas, this dish was a staple!