Search Results (7,473 found)
www.allrecipes.com
All you do is brown the Italian sausages and your slow cooker does the rest in this warming dish with colorful bell peppers, rich tomato sauce, and fresh basil.
All you do is brown the Italian sausages and your slow cooker does the rest in this warming dish with colorful bell peppers, rich tomato sauce, and fresh basil.
Ingredients:
italian sausage, red bell pepper, sweet onion, green bell pepper, bell pepper, cloves, ragu, hearty bread, basil leaves
www.allrecipes.com
Summertime is the right time for cucumber and tomato salad. This one is dressed with a basic homemade salad dressing.
Summertime is the right time for cucumber and tomato salad. This one is dressed with a basic homemade salad dressing.
Ingredients:
water, white vinegar, vegetable oil, sugar, salt, black pepper, cucumbers, tomatoes, onion
www.allrecipes.com
Macaroni and cheese just got fancy with the addition of bacon and tomatoes to the cheese sauce, creating a meal the whole family will be requesting.
Macaroni and cheese just got fancy with the addition of bacon and tomatoes to the cheese sauce, creating a meal the whole family will be requesting.
www.allrecipes.com
Marinated chicken, spinach, feta, and sun-dried tomatoes are tossed with dressing and served on grilled or toasted slices of focaccia bread. This is a great appetizer any time of year!
Marinated chicken, spinach, feta, and sun-dried tomatoes are tossed with dressing and served on grilled or toasted slices of focaccia bread. This is a great appetizer any time of year!
www.allrecipes.com
Tomatoes at the peak of their season, creamy burrata cheese, and a crunchy crumb, mushroom, and almond mixture--a delicious summer treat.
Tomatoes at the peak of their season, creamy burrata cheese, and a crunchy crumb, mushroom, and almond mixture--a delicious summer treat.
cooking.nytimes.com
Despite their reputation, anchovies are not overpowering, at least once cooked Used with garlic as the start of a fast pasta sauce, they dissolve almost instantly and add a mysteriously meaty complexity that makes the sauce seem as if it had simmered for hours Tossed with linguine and arugula, they make a simple dish sophisticated
Despite their reputation, anchovies are not overpowering, at least once cooked Used with garlic as the start of a fast pasta sauce, they dissolve almost instantly and add a mysteriously meaty complexity that makes the sauce seem as if it had simmered for hours Tossed with linguine and arugula, they make a simple dish sophisticated
www.delish.com
Mild Spanish smoked paprika gives this dish an appealing smokiness.
Mild Spanish smoked paprika gives this dish an appealing smokiness.
www.allrecipes.com
Tangy young goat cheese is the base for this savory spread. Combined with sun-dried tomatoes, garlic, and fresh parsley. This simple spread is excellent served with a sliced baguette and a glass of red wine.
Tangy young goat cheese is the base for this savory spread. Combined with sun-dried tomatoes, garlic, and fresh parsley. This simple spread is excellent served with a sliced baguette and a glass of red wine.
www.foodnetwork.com
Get Green Tomato and Vidalia Onion Gratin Recipe from Food Network
Get Green Tomato and Vidalia Onion Gratin Recipe from Food Network
www.foodnetwork.com
Get Tomato and Watermelon Salad with Mozzarella Recipe from Food Network
Get Tomato and Watermelon Salad with Mozzarella Recipe from Food Network
Ingredients:
olive oil, mozzarella cheese, pickle juice, apple cider vinegar, parsley leaves, salt, beefsteak, cherry tomatoes, juice, watermelon
www.delish.com
Available in a wealth of sizes and colors (yellow, orange, zebra striped) heirloom tomatoes are one of the glories of summer. Splash them with a double dose of bright vinegars, and they'll really shine.
Available in a wealth of sizes and colors (yellow, orange, zebra striped) heirloom tomatoes are one of the glories of summer. Splash them with a double dose of bright vinegars, and they'll really shine.
www.chowhound.com
Due to receiving an abundant supply of green tomatoes (must have been 10 pounds), I had to get creative. I came up with this idea because I love vegetable flavored...
Due to receiving an abundant supply of green tomatoes (must have been 10 pounds), I had to get creative. I came up with this idea because I love vegetable flavored...