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Get Moscow Mule Recipe from Food Network
Ingredients: sugar, ginger, vodka, ice, tonic water, garnish
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Get Hot Grape Cider Recipe from Food Network
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This quick and easy Fried Rice made with riced cauliflower tastes like it just came from your favorite Chinese restaurant. Serve as a side or add cooked chicken, pork or shrimp for a fast and easy main dish.
cooking.nytimes.com
Pineapple and coconut milk are traditional partners in piña colada, so why not combine them in something that’s really good for you in this lunchtime smoothie?
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A quick and easy grilled fruit cocktail with muddled mint leaves and grilled peach with ginger ale and bourbon is a perfect summer cocktail.
cooking.nytimes.com
This recipe is by Joanna Pruess and takes About 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
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This easy Chinese chicken salad gets tossed with a bright, gingery dressing and topped with crunchy noodles. Makes a great make-ahead salad for a backyard party or a weekday lunch.
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Get Chairman Mao's Cherry Cola Skirt Steak Recipe from Food Network
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Versions of this delicious mayonnaise-based cilantro sauce are served all over Latin America with roasted meats, like Adam Richman's Pork Shoulder Roast with Citrus Mojo and Green Sauce.
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Get Tropical Teriyaki Pork Marinade Recipe from Food Network
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It's so easy to whip up this quick Asian-inspired marinade for grilled pork chops, and add rich savory flavors to a quick dinner.