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This Greek goddess dip is stunningly verdant and has a bright herby flavor The Greek strain in this dressing comes from using dill in place of watercress Make it and watch it do a disappearing act on vegetables, pita chips or whatever conduit you can dream up.
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Get Mini Italian Pub Burgers Recipe from Food Network
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Get Mini Italian Pub Burgers Recipe from Food Network
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Get Penne Alla Betsy Recipe from Food Network
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Mondays are best with this monster fattoush-inspired salad.
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Looking for a way to change up meatballs? Why not try grilling them!
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A dinner-style pasta salad tossed with tuna, feta cheese, roasted red peppers, and Greek vinaigrette dressing is perfect for weeknights or picnics.
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Get Mozzarella, Prosciutto, Pesto and Plum Tomato Sandwiches Recipe from Food Network
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Get Paella Recipe from Food Network
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Lots of chopping, but the payoff is worth it.
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A great summertime recipe for grilled salmon filets. These are marinated in lemon and herbs. Very light and flavorful. Grilled onions would be an excellent addition!
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This alfredo sauce, made with half and half, can be ready quickly for tonight's dinner, or made in advance and refrigerated for later.