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Simmer chicken in a spicy, orange juice-based sauce for a quick and simple dinner. Serve alongside noodles and a green salad for a complete meal.
Simmer chicken in a spicy, orange juice-based sauce for a quick and simple dinner. Serve alongside noodles and a green salad for a complete meal.
Ingredients:
olive oil, carrots, ginger, garlic, chicken breast, water, peanuts, orange juice, soy sauce, brown sugar, ketchup, red pepper flakes, cornstarch
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The true magic of this blueberry Dutch baby is the contrast of texture between the crispy, crusty outside and the soft, custardy, fruity center.
The true magic of this blueberry Dutch baby is the contrast of texture between the crispy, crusty outside and the soft, custardy, fruity center.
Ingredients:
flour, salt, vanilla, eggs, milk, clarified butter, blueberries, butter, meyer lemon, powdered sugar, maple syrup
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Get Chile-Rubbed Steak with Creamed Corn Recipe from Food Network
Get Chile-Rubbed Steak with Creamed Corn Recipe from Food Network
Ingredients:
ancho chile, sugar, flank steak, olive oil, white onion, banana peppers, corn, evaporated milk, scallions
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Spiced waffles made extra moist with the addition of applesauce are served with warm apple-pie filling and fresh whipped cream.
Spiced waffles made extra moist with the addition of applesauce are served with warm apple-pie filling and fresh whipped cream.
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Simply put, this is chocolate apple zucchini picnic cake. No plates, forks, or adornment are needed. Just grab a few napkins and start cutting.
Simply put, this is chocolate apple zucchini picnic cake. No plates, forks, or adornment are needed. Just grab a few napkins and start cutting.
Ingredients:
zucchini, apple, eggs, brown sugar, olive oil, vanilla, whole wheat flour, flour, cocoa, baking soda, salt, baking powder, chocolate, pepitas
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It's easy to make your own Italian-style sausage with a lot of delicious herbs and spices. Freeze for later, or refrigerate and use in your favorite recipes after 12 hours.
It's easy to make your own Italian-style sausage with a lot of delicious herbs and spices. Freeze for later, or refrigerate and use in your favorite recipes after 12 hours.
Ingredients:
pork, red wine vinegar, salt, black pepper, parsley, garlic powder, onion powder, basil, paprika, red pepper flakes, fennel seed, brown sugar, oregano, thyme
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Banana oatmeal muffins with walnuts are a hearty way to start your day and are quick to prepare.
Banana oatmeal muffins with walnuts are a hearty way to start your day and are quick to prepare.
www.delish.com
Better than any chocolate bar you've ever had.
Better than any chocolate bar you've ever had.
Ingredients:
chocolate chips, coconut oil, butter, brown sugar, vanilla, graham crackers, salt, milk, chips
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A pretty pale yellow and red cream pie combines the tangy flavors of Key lime with a bright strawberry-rhubarb glaze. It needs time to chill and set, so it's the perfect make-ahead dessert. The simple vanilla wafer crust couldn't be easier.
A pretty pale yellow and red cream pie combines the tangy flavors of Key lime with a bright strawberry-rhubarb glaze. It needs time to chill and set, so it's the perfect make-ahead dessert. The simple vanilla wafer crust couldn't be easier.
Ingredients:
vanilla wafer, butter, condensed milk, lime juice, egg yolks, vanilla, key lime, rhubarb, strawberries, sugar, water, pectin
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The solution to baking for 20 is to stick with easy desserts like this moist buttermilk cake, which can be made a day in advance.
The solution to baking for 20 is to stick with easy desserts like this moist buttermilk cake, which can be made a day in advance.
Ingredients:
cake flour, baking powder, baking soda, salt, cinnamon, butter, sugar, orange, eggs, sour cream, vanilla, buttermilk
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If you like the taste of Japanese dishes, you will love it. Very crispy, and my friends like it too. You can buy joshinko (rice flour), katakuriko (potato starch), and sesame oil at asian market. If you live in large city, you may find them at American grocery store. Joshinko and katakuriko taste nothing different from regular flour, but they really help to make crispy fried chicken.
If you like the taste of Japanese dishes, you will love it. Very crispy, and my friends like it too. You can buy joshinko (rice flour), katakuriko (potato starch), and sesame oil at asian market. If you live in large city, you may find them at American grocery store. Joshinko and katakuriko taste nothing different from regular flour, but they really help to make crispy fried chicken.
Ingredients:
eggs, salt, black pepper, sugar, garlic, ginger, sesame oil, soy sauce, chicken bouillon, chicken breast, potato starch, rice flour
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Chicken breasts are coated in a pecan breading, and fried in a skillet. Then a rich bourbon sauce is poured over them before serving. This is a fabulous recipe that my Mother gave me from a upscale restaurant in New York. It is to die for. ENJOY!!
Chicken breasts are coated in a pecan breading, and fried in a skillet. Then a rich bourbon sauce is poured over them before serving. This is a fabulous recipe that my Mother gave me from a upscale restaurant in New York. It is to die for. ENJOY!!
Ingredients:
pecans, bread crumbs, bone, clarified butter, dijon mustard, brown sugar, bourbon whiskey, soy sauce, worcestershire sauce, butter, green onions