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This is another recipe for Peanut Butter balls. This one I got from my 96 year old neighbor, Mrs. Lucille Savage. She still makes them at Christmas and now I do too.
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A coconut candy is cooked on the stovetop, rolled into balls and dipped in chocolate. Each ball is then topped off with a whole almond.
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Insanely rich but so crunchy and good. Any chocolate lover will enjoy these!
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Oats, chocolate chips, and peanut butter come together with flax seed and honey in these quick and easy, no-bake energy bites for on-the-go eating.
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Peanut butter balls coated in a chocolate-coconut shell are reminiscent of peanut butter cups with a hint of coconut and make the perfect holiday candy.
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These cookies are made quickly with only 5 ingredients. You can also create your own version with different flavored cake mixes and baking chips.
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Chewy chocolate chip cookies made from chocolate cake mix.
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Delicious salmon cakes made with potatoes and the added color of red bell pepper and green onion. I came up with the idea for this recipe out of pure laziness. I didn't want to wait for potatoes to boil! It turned out great and definitely became the overall favorite. I enjoy a simple garlic mayonnaise to accompany the cakes but you can pretty much use whatever you desire.
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This recipe is by Suzanne Hamlin. Tell us what you think of it at The New York Times - Dining - Food.
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I love to create pancakes off-the-cuff, combining pantry items. This morning I decided to make some dollar pancakes as tasty and healthy as possible. I started...
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Make your own salsa and process in jars for a year-round taste of garden-fresh vegetables.
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Get Brie Stuffed French Toast Recipe from Food Network