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To me, Mexican food is all about the condiments. I listed my favorites here, but if you have a favorite salsa or type of cheese, use it! Its full of fresh garden...
To me, Mexican food is all about the condiments. I listed my favorites here, but if you have a favorite salsa or type of cheese, use it! Its full of fresh garden...
Ingredients:
chicken breasts, adobo sauce, tomatoes, corn kernels, cilantro, avocado, queso fresco, corn tortillas
www.allrecipes.com
These are the most delicious lamb chops you'll ever taste! When I make it, this savory lamb dish has impressed EVERYONE and has had people coming back for more for many years. It's suitable for any occasion...even Christmas or Thanksgiving. Plan ahead so you can marinate the lamb overnight.
These are the most delicious lamb chops you'll ever taste! When I make it, this savory lamb dish has impressed EVERYONE and has had people coming back for more for many years. It's suitable for any occasion...even Christmas or Thanksgiving. Plan ahead so you can marinate the lamb overnight.
Ingredients:
cloves, garlic powder, chili powder, sugar, lime juice, soy sauce, olive oil, cilantro, lime, lemon
www.delish.com
This recipe illustrates a special technique of smoking scallops, although the same process can be used to smoke other fish and shellfish.
This recipe illustrates a special technique of smoking scallops, although the same process can be used to smoke other fish and shellfish.
Ingredients:
orange, tomato, red onion, cilantro, red wine vinegar, olive oil, salt, black pepper, scallops, corn oil
www.allrecipes.com
Ginger and soy sauce provide the main flavors for this quick-and-easy halibut recipe. Smoking hot oil is poured over the top of the fish before serving to provide flavor and crispness.
Ginger and soy sauce provide the main flavors for this quick-and-easy halibut recipe. Smoking hot oil is poured over the top of the fish before serving to provide flavor and crispness.
www.delish.com
Because a diet without Mexican food is one we can't stick to.
Because a diet without Mexican food is one we can't stick to.
Ingredients:
chicken breasts, bell peppers, sweet onion, olive oil, chili powder, paprika, cumin, garlic powder, salt, cilantro, lime juice
www.allrecipes.com
This recipe is one of my family's favorites. It can be served as a meal or as an appetizer, as it is normally served in most authentic Mexican restaurants.
This recipe is one of my family's favorites. It can be served as a meal or as an appetizer, as it is normally served in most authentic Mexican restaurants.
Ingredients:
shrimp, scallops, limes, lemon, white onion, cucumber, tomato, jalapeno pepper, serrano pepper, cilantro, olive oil, salt
www.foodnetwork.com
Get Hot Potato Tots with Chipotle Ketchup Recipe from Food Network
Get Hot Potato Tots with Chipotle Ketchup Recipe from Food Network
Ingredients:
ketchup, chipotle chile, adobo sauce, cilantro, zest, potatoes, onion, flour, thyme leaves, egg
www.foodnetwork.com
Get Green Pork Chili Recipe from Food Network
Get Green Pork Chili Recipe from Food Network
Ingredients:
red onions, tomatillos, jalapenos, garlic, canola oil, pork, chicken stock, cilantro leaves, flour tortillas
www.allrecipes.com
Using a good-quality vodka and fresh lemon and lime juice along with some other special ingredients will make a terrific eye-opening batch of Bloody Marys for your next tailgate or football party.
Using a good-quality vodka and fresh lemon and lime juice along with some other special ingredients will make a terrific eye-opening batch of Bloody Marys for your next tailgate or football party.
Ingredients:
tomato juice, vodka, lemon juice, lime juice, horseradish, worcestershire sauce, celery, hot pepper sauce, black pepper, pickled pepper, cilantro
www.foodnetwork.com
Get Queso Dip Recipe from Food Network
Get Queso Dip Recipe from Food Network
Ingredients:
cilantro leaves, red onion, pickled jalapeno, butter, flour, lager beer, milk, monterey jack
www.foodnetwork.com
Get Nacho Bake Recipe from Food Network
Get Nacho Bake Recipe from Food Network
Ingredients:
chorizo sausage, onion, pinto beans, eggs, heavy cream, sour cream, tortilla chips, cheddar, cilantro leaves
cooking.nytimes.com
This recipe is by Joanna Pruess and takes 25 minutes, plus overnight refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Joanna Pruess and takes 25 minutes, plus overnight refrigeration. Tell us what you think of it at The New York Times - Dining - Food.