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Strawberry flavored angel food cake, drizzled with a delightful strawberry glaze.
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As elegant as they are delicious, poached pears are a splendid finish to dinners dressy or plain Here, the poaching syrup is red wine, honey and good cold-weather spices: cloves, cinnamon and star anise Look for pears that are ripe but still firm, and if you can, choose pears that have stems — they make for a more attractive dish
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Skip the candy, here is a fun and delicious recipe to celebrate a healthier Halloween! Recipe developed by the California Raisin Marketing Board.
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Get Chocolate "Sundae" Ice Pops Recipe from Food Network
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This five-spice roasted chicken recipe gets a punch of flavor from an aromatic Asian-inspired marinade.
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This sweet, tangy chicken is the perfect weeknight dinner.
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Get Caramel-Dipped Local Apples Recipe from Food Network
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Get Profiteroles Recipe from Food Network
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Get Buttermilk Fried Chicken Drumsticks Recipe from Food Network
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Fresh spinach and an addictive soy sauce mixture elevate this cod to awesome.
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With avocado, oats, and a chocolaty bang, these high-protein breakfast cookies will power you through the morning.
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This recipe is by Melissa Clark and takes About 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.