Search Results (3,540 found)
cooking.nytimes.com
One of my favorite pie alternatives is bundt cake A hearty spice-filled bundt cake made from grated apples and toasted nuts, then soaked in whiskey syrup, defies the cliché of Thanksgiving dessert, yet keeps well within its harvest-time paradigm Plus, a bundt cake, which is really just like an oversize muffin baked in a fancy pan, is easy to whip up
www.chowhound.com
Grilled chicken and tomatoes with lime butter.
www.allrecipes.com
This double-layered dessert is not only beautiful, but also delicious. A smooth cheesecake filling sits on top of a light lemony layer to make this the perfect finish to any meal.
www.delish.com
If you love shrimp scampi (and who doesn't?), look no further than this super-easy recipe.
www.foodnetwork.com
Get Cast-Iron "Fruit Cake" Recipe from Food Network
www.foodnetwork.com
Get Loin of Pork with Fennel and Garlic Recipe from Food Network
www.delish.com
Get ready to make this a weeknight staple.
www.chowhound.com
A simple vegetarian version of carpaccio: paper-thin slices of young zucchini lightly drizzled with olive oil and topped off with creamy feta cheese.
www.foodnetwork.com
Get Lemon Ice Cream Bars Recipe from Food Network
www.allrecipes.com
These are a great substitute for children to take to school in lieu of Valentine's Day cards! Use a drinking straw to cut the holes in the pastry.
www.allrecipes.com
A delicious blend of potatoes, garlic, lemon, and herbs marinated overnight in olive oil and white wine. This is a nice way to dress up the potatoes and is always a hit at my dinner parties.