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Grapes and garbanzo beans are baked into these savory muffins, creating a sweet Greek and Indian-inspired flavor.
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A long, slow simmer of tomatoes, basil, mushrooms, onions, garlic, salt, pepper, sugar and a pinch of baking soda yields a rich, dark sauce. Stir in Parmesan cheese and keep simmering. Let the flavors meld overnight, then serve with your favorite pasta.
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Get Galettes Sucrees Recipe from Food Network
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Get Hot Cross Buns Recipe from Food Network
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This spinach salad recipe has a deep, smoky flavor thanks to the addition of smoked paprika.
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Get Banana Pancake Sandwich and Peanut Butter Maple Spread Recipe from Food Network
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Get Flourless Chocolate Almond Cake Recipe from Food Network
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Sharp blue cheese meets spicy Cajun seasoning in this flavorful burger recipe. Don't forget to give yourself enough time to let the blackening spice really meld with the patties before throwing them on the grill.
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This comforting two-part, meat and potatoes meal is easy to prepare and will please the whole family.
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Slowly-marinated beef strips dry into savory pieces of peppery beef jerky in a food dehydrator. For safety, it's best to cook the strips first before drying.
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A delicious and hearty bread machine recipe that's not too sweet.
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This is a great, straight-forward recipe for excellent drop biscuits made with lots of real butter, garlic, and herbs!