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Chicken breasts are stuffed with a vegetable-cornbread stuffing, then roasted and served with a roasted asparagus bundle.
Chicken breasts are stuffed with a vegetable-cornbread stuffing, then roasted and served with a roasted asparagus bundle.
Ingredients:
vegetable oil, red onion, garlic, celery, carrot, mushrooms, corn bread, parmesan cheese, chicken breast, asparagus, bacon
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Start an Easter tradition with these aromatic and delicious anise- and lemon-flavored loaves. Frost with pink icing and top with sprinkles.
Start an Easter tradition with these aromatic and delicious anise- and lemon-flavored loaves. Frost with pink icing and top with sprinkles.
www.foodnetwork.com
Get Slow-Grilled Chipotle Chicken Recipe from Food Network
Get Slow-Grilled Chipotle Chicken Recipe from Food Network
Ingredients:
vegetable oil, chipotle, smoked paprika, honey, oregano, cumin, cloves, zest, chicken, scallions, corn tortillas
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Chicken, potatoes, and mixed vegetables are tossed with chicken gravy and layered with Tater Tots® in this easy, hearty casserole.
Chicken, potatoes, and mixed vegetables are tossed with chicken gravy and layered with Tater Tots® in this easy, hearty casserole.
Ingredients:
vegetable oil, chicken breast, onion, potatoes, mixed vegetables, chicken, onion powder, garlic powder, thyme, black pepper
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Get Ratatouille Skillet Eggs Recipe from Food Network
Get Ratatouille Skillet Eggs Recipe from Food Network
Ingredients:
olive oil, scallions, yellow squash, eggplant, red pepper flakes, cloves, tomatoes, cannellini beans, basil, eggs, baguette
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Get Pepper-Jack Chicken With Succotash Recipe from Food Network
Get Pepper-Jack Chicken With Succotash Recipe from Food Network
Ingredients:
jack cheese, baby arugula, chicken breasts, olive oil, cajun, lima beans, squash, corn kernels, tomatoes, juice
www.chowhound.com
A healthy kale recipe with fresh goat cheese and breadcrumbs toasted in butter.
A healthy kale recipe with fresh goat cheese and breadcrumbs toasted in butter.
Ingredients:
butter, garlic, country bread, salt, kale, olive oil, yellow onion, cider vinegar, goat cheese
cooking.nytimes.com
Grapes rarely get their moment in the culinary limelight, and it’s too bad, because they are perfectly designed for cooking: small and juicy with hints of both acid and sweetness In this roasted-pork dish, loosely adapted from Suzanne Goin's book "Sunday Suppers at Lucques," their fruitiness complements the meat’s salty drippings.
Grapes rarely get their moment in the culinary limelight, and it’s too bad, because they are perfectly designed for cooking: small and juicy with hints of both acid and sweetness In this roasted-pork dish, loosely adapted from Suzanne Goin's book "Sunday Suppers at Lucques," their fruitiness complements the meat’s salty drippings.
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Get Yassa Chicken Recipe from Food Network
Get Yassa Chicken Recipe from Food Network
Ingredients:
chicken, onions, cloves, celery, carrots, limes, chile pepper, vegetable oil, chicken stock, leeks, water, butter
www.delish.com
Red Thai curry paste gives this pureed carrot sauce spiciness and depth of flavor. The sweetness of the carrots along with a touch of brown sugar balances the heat but in no way erases it. Use less curry paste if you prefer.
Red Thai curry paste gives this pureed carrot sauce spiciness and depth of flavor. The sweetness of the carrots along with a touch of brown sugar balances the heat but in no way erases it. Use less curry paste if you prefer.
Ingredients:
jasmine, water, carrots, garlic, chicken broth, milk, fish sauce, curry, brown sugar, salt, cooking oil, snapper
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Get Sourdough Strata With Tomatoes and Greens Recipe from Food Network
Get Sourdough Strata With Tomatoes and Greens Recipe from Food Network
Ingredients:
plum tomatoes, thyme, olive oil, milk, eggs, italian fontina, parmesan cheese, cayenne pepper, sourdough bread, greens
www.allrecipes.com
Kale soup loaded with beans and vegetables is a hearty and flavorful soup to have for lunch or dinner. Serve with a chunk of crusty bread.
Kale soup loaded with beans and vegetables is a hearty and flavorful soup to have for lunch or dinner. Serve with a chunk of crusty bread.
Ingredients:
olive oil, onion, carrots, celery, cloves, chicken stock, black beans, cannellini beans, kale, apple cider vinegar