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Sweet, spicy and very moist. And the flavor becomes even better if the cake is baked and frosted the day before serving. The batter is easily mixed by hand...
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Get Red Velvet Cake Recipe from Food Network
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Get Platinum Velvet Cup Cake Recipe Recipe from Food Network
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This apple cider sufganiyot recipe takes sugarcoated Hanukkah donuts and fills them with an easy salted caramel.
cooking.nytimes.com
This recipe is by Kay Rentschler and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Get Classic Chicken and Wild Rice Hotdish Recipe from Food Network
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This Christmas fruit cake is perfect for your family and friends who can't have gluten and/or dairy.
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Get Pumpkin Roulade with Ginger Buttercream Recipe from Food Network