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This Southern sawmill gravy is vegetarian because it's made without sausage, and it's flavored with rubbed sage and fresh black pepper.
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Find out how this Top Chef and top judge prepares his killer stuffing!
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A cream cheese and mayonnaise base hosts kielbasa sausage, jalapeno pepper, and cheese for a warm appetizer dip perfect for your next football-watching event.
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Get Aperol Spritzer Recipe from Food Network
Ingredients: prosecco, aperol, blood orange
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Grilled sweet Italian sausages, bell peppers and red onions, with a honey balsamic glaze, served over a bed of baby arugula
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Feijoada is a dish introduced by the Portuguese both to Brazil and West Africa. The Brazilian version is the 'cassic' version of the dish and the Mozambican version...
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Get cozy with a bowl of this 20-minute soup.
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Get Creole Tomatoes Recipe from Food Network
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Chorizo sausage and green chilies give this grilled meatloaf an added kick.
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Get Sunday Meat Sauce with Orecchiette Recipe from Food Network
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Get Buttermilk Biscuits with Sausage Gravy Recipe from Food Network