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This cake is more of a confection than a cake. It makes a beautiful, festive presentation. This recipe came to our family from a dear lady, Mrs. Barrows, in Corpus Christi in 1948. She shared this family recipe with my mother. Remember to leave all the fruits and nuts whole. Slice the cake thin. The slices are beautiful because you slice into the whole fruit and nuts.
This cake is more of a confection than a cake. It makes a beautiful, festive presentation. This recipe came to our family from a dear lady, Mrs. Barrows, in Corpus Christi in 1948. She shared this family recipe with my mother. Remember to leave all the fruits and nuts whole. Slice the cake thin. The slices are beautiful because you slice into the whole fruit and nuts.
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This is a steamed pudding of brown sugar, butter, milk, flour, dates, raisins, currants, and candied fruit peel. Serve it with custard, whipped cream or ice cream.
This is a steamed pudding of brown sugar, butter, milk, flour, dates, raisins, currants, and candied fruit peel. Serve it with custard, whipped cream or ice cream.
Ingredients:
butter, brown sugar, milk, dates, raisins, currants, mixed fruit, orange, baking soda, flour, cinnamon, salt
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Spice up standard cranberry sauce with candied ginger, pears, garam masala, cinnamon, and star anise.
Spice up standard cranberry sauce with candied ginger, pears, garam masala, cinnamon, and star anise.
Ingredients:
cranberries, bosc pear, orange juice, sugar, water, candied ginger, orange, star anise, cinnamon, garam masala, salt
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This easy and tasty salad is great for a meal or a side with a snappy and sweet taste.
This easy and tasty salad is great for a meal or a side with a snappy and sweet taste.
Ingredients:
sugar, cinnamon, cashews, raspberries, red wine vinegar, olive oil, romaine, baby spinach, pears, cherries, feta cheese
www.chowhound.com
I love making these gluten free candied macadamia nuts for the holidays. They're the perfect dessert, appetizer or snack.
I love making these gluten free candied macadamia nuts for the holidays. They're the perfect dessert, appetizer or snack.
www.simplyrecipes.com
Looking for fun and easy chocolate dessert experience? Make chocolate fondue! Dip fresh fruit and other dip-ables into the hot, melted creamy chocolate mixture. Takes only 10 minutes to make!
Looking for fun and easy chocolate dessert experience? Make chocolate fondue! Dip fresh fruit and other dip-ables into the hot, melted creamy chocolate mixture. Takes only 10 minutes to make!
Ingredients:
dark chocolate, heavy whipping cream, strawberries, vanilla, sugar, margarine, chocolate chips
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Easy to make ahead, especially for guests who always love this salad. Granny Smith apple marinated in balsamic vinaigrette salad dressing, bleu cheese, pecans, and bacon all tossed over romaine.
Easy to make ahead, especially for guests who always love this salad. Granny Smith apple marinated in balsamic vinaigrette salad dressing, bleu cheese, pecans, and bacon all tossed over romaine.
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This was the first vegetarian recipe I ever made--green peppers stuffed with a mixture of brown rice, nuts, dried cranberries, tofu and cheese. Substitute soy cheese for the Parmesan to create a vegan delight.
This was the first vegetarian recipe I ever made--green peppers stuffed with a mixture of brown rice, nuts, dried cranberries, tofu and cheese. Substitute soy cheese for the Parmesan to create a vegan delight.
Ingredients:
brown rice, green bell peppers, soy sauce, sherry, worcestershire sauce, tofu, cranberries, pecans, parmesan cheese, tomato sauce, brown sugar
www.delish.com
The blend of fiery mustard and jalapeño with sweet candied kumquats is what makes this sauce so sensational. The kumquats have a thin, edible rind loaded with powerful phytonutrients.
The blend of fiery mustard and jalapeño with sweet candied kumquats is what makes this sauce so sensational. The kumquats have a thin, edible rind loaded with powerful phytonutrients.
Ingredients:
dry white wine, olive oil, mustard, rosemary, duck, kumquats, sugar, water, shallots, dijon mustard
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Use a prepared balsamic vinaigrette to dress this simple salad of baby greens, pecans, dried cherries, and Parmesan cheese.
Use a prepared balsamic vinaigrette to dress this simple salad of baby greens, pecans, dried cherries, and Parmesan cheese.
www.allrecipes.com
Cashews, coconut milk, and silken tofu are the secret ingredients in this rich vegan dessert.
Cashews, coconut milk, and silken tofu are the secret ingredients in this rich vegan dessert.
Ingredients:
graham crackers, brown sugar, coconut oil, milk, silken tofu, cashews, banana, lemon juice, vanilla, sugar, cornstarch, cardamom, ginger, cinnamon, salt, cloves, candied ginger
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Carrot salad welcomes the addition of ginger in this quick and easy recipe that's sure to become a staple at your table.
Carrot salad welcomes the addition of ginger in this quick and easy recipe that's sure to become a staple at your table.