Search Results (12,868 found)
www.chowhound.com
Ditch the corn syrup and red dye and learn how to make homemade Grenadine for use in your favorite classics such as a Shirley Temple or Tequila Sunrise. You'll...
www.delish.com
Lillet Rose, a fortified-wine blend of Sauvignon Blanc and Muscatel, has the aroma of flowers and ripe berries perfect for a springtime aperitif. Garnishing the drinks with edible flowers is a lovely touch.
www.foodnetwork.com
Get Hibiscus-Lime Tea Recipe from Food Network
Ingredients: hibiscus, agave syrup, zest
www.foodnetwork.com
Get Jicama Slaw Recipe from Food Network
www.delish.com
Recipe courtesy of The Bazaar by Jose Andres , Los Angeles, CA, www.thebazaar.com. Created by mixologist and beverage director Lucas Paya.
www.delish.com
Veal rolls are filled with a mixture of capers, bread crumbs, and parsley for an easy and elegant entrée. Wilted spinach leaves add interest to the winey tomato sauce.
www.foodnetwork.com
Get Turkey Breast with Lemon and Caper Sauce Recipe from Food Network
www.foodnetwork.com
Get Pork Chops with Fennel and Caper Sauce Recipe from Food Network
www.delish.com
Ready-made mayonnaise is a bit sweet but tastes fine when balanced by acidic ingredients such as the vinegar and capers here. Its good with both the fish and potatoes.
www.simplyrecipes.com
Easy chicken cutlets with caper sauce. Boneless, skinless chicken breasts, pounded thin, seared, served with a caper sauce over arugula, fennel and shaved Parmesan. 1 pan, cooks in 15 minutes!
www.allrecipes.com
Capers, lemon, and lime bring their bright flavors to these grilled mahi mahi fillets.
www.allrecipes.com
Orange juice concentrate lends a fruity tone to teriyaki sauce in this simple marinade for grilled chicken.