Search Results (5,088 found)
cooking.nytimes.com
This recipe is by Florence Fabricant and takes 3 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Florence Fabricant and takes 3 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
pork belly, scallions, ginger, salt, peanut oil, garlic, soybeans, dry sherry, soy sauce, sugar, sichuan peppercorns, cilantro leaves
www.foodnetwork.com
Get Chop Suey Recipe from Food Network
Get Chop Suey Recipe from Food Network
Ingredients:
wonton skins, canola oil, salt, scallions, cloves, napa cabbage, celery, shiitake mushrooms, sugar, chicken broth, soy sauce, sesame oil, cornstarch, chicken, brown rice, sesame seeds
www.allrecipes.com
Quick-cooking rice noodles get dressed up in a soy- and chile-sauce glaze. Garnish with chopped green onions.
Quick-cooking rice noodles get dressed up in a soy- and chile-sauce glaze. Garnish with chopped green onions.
cooking.nytimes.com
This rich, comforting stew was brought to The Times by Regina Schrambling in 2001, in the dark days immediately following the attacks on the World Trade Center The accompanying article was an ode to the therapeutic benefits of cooking and baking: "Whoever said cooking should be entered into with abandon or not at all had it wrong Going into it when you have no hope is sometimes just what you need to get to a better place
This rich, comforting stew was brought to The Times by Regina Schrambling in 2001, in the dark days immediately following the attacks on the World Trade Center The accompanying article was an ode to the therapeutic benefits of cooking and baking: "Whoever said cooking should be entered into with abandon or not at all had it wrong Going into it when you have no hope is sometimes just what you need to get to a better place
Ingredients:
salt pork, onion, shallots, butter, beef chuck, flour, cognac, beef stock, dijon mustard, carrots, mushrooms, red wine
www.chowhound.com
A recipe for Asian noodles with fried tofu.
A recipe for Asian noodles with fried tofu.
Ingredients:
brown sugar, garlic, ginger, green onions, soy sauce, unseasoned rice, canola oil, sesame oil, egg noodles, tofu, cornstarch, carrot, red bell pepper, sugar snap peas, almonds
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Get Red Cabbage Slaw Recipe from Food Network
Get Red Cabbage Slaw Recipe from Food Network
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Get Takeout-Style Chinese Spare Ribs Recipe from Food Network
Get Takeout-Style Chinese Spare Ribs Recipe from Food Network
www.allrecipes.com
This simple mixture of five spices commonly used in Chinese cooking works great as a rub or in a marinade.
This simple mixture of five spices commonly used in Chinese cooking works great as a rub or in a marinade.
cooking.nytimes.com
This recipe is by Regina Schrambling and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Regina Schrambling and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
rice, chinese sausages, peanut oil, onion, celery, scallions, water chestnuts, soy sauce
www.allrecipes.com
Asian-style green beans with lots of flavor! This recipe is made for a large party; but can be scaled down for a family dinner. Serve cold or warm.
Asian-style green beans with lots of flavor! This recipe is made for a large party; but can be scaled down for a family dinner. Serve cold or warm.
www.allrecipes.com
Slices of rich pork belly are cooked three different ways, with a final long simmer that transforms this lowly cut into meltingly tender meat.
Slices of rich pork belly are cooked three different ways, with a final long simmer that transforms this lowly cut into meltingly tender meat.
www.allrecipes.com
This is my version of a sweet and spicy soup I had recently at a wok restaurant in Eindhoven, Holland. Beef broth, tomato juice, and applesauce are simmered with spices and garnished with shrimp chips.
This is my version of a sweet and spicy soup I had recently at a wok restaurant in Eindhoven, Holland. Beef broth, tomato juice, and applesauce are simmered with spices and garnished with shrimp chips.
Ingredients:
beef broth, tomato juice, soy sauce, brown sugar, applesauce, celery, ginger, chili powder, green onion, shrimp