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Use this basic crostini recipe to make our Ricotta with Roasted Cherry Tomatoes on Crostini.
Use this basic crostini recipe to make our Ricotta with Roasted Cherry Tomatoes on Crostini.
www.chowhound.com
This sauce has an intense chocolate flavor that isn’t too sweet.
This sauce has an intense chocolate flavor that isn’t too sweet.
www.foodnetwork.com
Get Chocolate Olive Oil Cake Recipe from Food Network
Get Chocolate Olive Oil Cake Recipe from Food Network
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An easy chocolate pudding recipe that's then frozen into pudding pops.
An easy chocolate pudding recipe that's then frozen into pudding pops.
www.allrecipes.com
That old soda fountain favorite, the egg cream, is super simple to whip up. It doesn't have either eggs or cream, but just needs three ingredients: seltzer water, milk, and chocolate syrup.
That old soda fountain favorite, the egg cream, is super simple to whip up. It doesn't have either eggs or cream, but just needs three ingredients: seltzer water, milk, and chocolate syrup.
www.allrecipes.com
Pour cold-brewed coffee over ice cream for a classic Italian treat – affogato!
Pour cold-brewed coffee over ice cream for a classic Italian treat – affogato!
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These genius hors d'oeuvres from Colby Garrelts (a Food and Wine Best New Chef 2005) call for just three ingredients. The recipe can be made ahead of time, so it's great for parties.
These genius hors d'oeuvres from Colby Garrelts (a Food and Wine Best New Chef 2005) call for just three ingredients. The recipe can be made ahead of time, so it's great for parties.
www.delish.com
The sauce is a zesty complement to the tart's rich chocolate filling.
The sauce is a zesty complement to the tart's rich chocolate filling.
Ingredients:
butter, sugar, cake flour, egg, heavy cream, milk, basil leaves, chocolate, grapefruits, honey, cornstarch
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Avocado makes this super creamy with less guilt.
Avocado makes this super creamy with less guilt.
www.delish.com
This delicious side dish of cheesy peas is courtesy of Jamie Oliver and can be found in his cookbook, "Cook with Jamie."
This delicious side dish of cheesy peas is courtesy of Jamie Oliver and can be found in his cookbook, "Cook with Jamie."