Search Results (3,232 found)
www.delish.com
Mix this syrup with sparkling water for a spritzer. Or if you need a last-minute dessert, drizzle it over ice cream topped with berries.
Mix this syrup with sparkling water for a spritzer. Or if you need a last-minute dessert, drizzle it over ice cream topped with berries.
www.allrecipes.com
Make your own homemade simple syrup with the added flavor and color from blueberries to top pancakes, cornbread, or biscuits.
Make your own homemade simple syrup with the added flavor and color from blueberries to top pancakes, cornbread, or biscuits.
www.allrecipes.com
This moist vegan cornbread with soy milk, canola oil, and frozen corn kernels is a snap to make in a cast iron skillet and great with soup.
This moist vegan cornbread with soy milk, canola oil, and frozen corn kernels is a snap to make in a cast iron skillet and great with soup.
Ingredients:
soy milk, apple cider vinegar, cornmeal, flour, baking powder, salt, canola oil, maple syrup, corn kernels
www.chowhound.com
This sweet take on a bruschetta recipe pairs ripe peaches with a creamy hazelnut liqueur–mascarpone spread.
This sweet take on a bruschetta recipe pairs ripe peaches with a creamy hazelnut liqueur–mascarpone spread.
www.foodnetwork.com
Get Maple Butter Recipe from Food Network
Get Maple Butter Recipe from Food Network
www.allrecipes.com
White chocolate, chocolate hazelnut spread, hazelnuts, and almonds combine in these rich bars that will be a kid-pleasing Christmas treat.
White chocolate, chocolate hazelnut spread, hazelnuts, and almonds combine in these rich bars that will be a kid-pleasing Christmas treat.
Ingredients:
cake mix, milk, butter, vanilla pudding, almonds, chocolate chips, baking chocolate, hazelnuts, hazelnut spread
www.foodnetwork.com
Get Chocolate-Hazelnut Crispy Rice Bars Recipe from Food Network
Get Chocolate-Hazelnut Crispy Rice Bars Recipe from Food Network
www.allrecipes.com
These easy scones with dark chocolate chips and a hint of hazelnut are perfect for brunch or a tea-time snack.
These easy scones with dark chocolate chips and a hint of hazelnut are perfect for brunch or a tea-time snack.
Ingredients:
flour, sugar, baking powder, salt, baking soda, vegan butter, coconut milk, chocolate chips
www.foodnetwork.com
Get Standing Ovation: Sweet Chocolate Port Cupcakes, Port Wine Reduction Syrup, Raspberry Creme Fraiche Filling, French Chocolate Mousse Recipe from Food Network
Get Standing Ovation: Sweet Chocolate Port Cupcakes, Port Wine Reduction Syrup, Raspberry Creme Fraiche Filling, French Chocolate Mousse Recipe from Food Network
Ingredients:
buttermilk, vegetable oil, vanilla, eggs, sugar, flour, cocoa, baking soda, baking powder, salt, port wine, creme fraiche, raspberry, chocolate, butter, egg whites, cream of tartar, heavy cream
www.allrecipes.com
Whiskey, lemon juice and simple syrup are served ice cold garnished with a maraschino cherry. If it's not made from scratch, it ain't a Whiskey Sour.
Whiskey, lemon juice and simple syrup are served ice cold garnished with a maraschino cherry. If it's not made from scratch, it ain't a Whiskey Sour.
www.allrecipes.com
Make your own chocolate-hazelnut spread for less than the cost of buying the pre-made version and still have the rich and addictive flavor.
Make your own chocolate-hazelnut spread for less than the cost of buying the pre-made version and still have the rich and addictive flavor.
cooking.nytimes.com
This dead simple recipe is an adaptation of one brought to The Times by Chloe Coscarelli, the vegan chef and cookbook author These delicious biscuits are easy — no rolling or folding required — and the maple “butter” comes together in a snap.
This dead simple recipe is an adaptation of one brought to The Times by Chloe Coscarelli, the vegan chef and cookbook author These delicious biscuits are easy — no rolling or folding required — and the maple “butter” comes together in a snap.