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Weighting the assembled sandwiches helps to soften the bread and compress the layers, so the sandwiches are easier and neater to eat.
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Perfect for a cocktail party, the Brandy Fizz is a classy and fun drink. We love it!
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You can't go wrong with this classic.
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Instant coffee granules and cocoa powder can help deliver a delicious cold beverage from your blender in a matter of minutes.
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A versatile coffee syrup simply made with sweetened condensed milk and instant coffee!
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Moist vegan cookies are easy to make from cake mix and ingredients you have in your cupboard, and they're ready in less than 30 minutes.!
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Sweet, creamy Baileys joins rich brewed espresso in this smooth after-dinner cocktail.
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Everything's better wrapped in bacon!
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These creamy grits are baked with lots of cheese--a great addition to a hearty breakfast or brunch buffet.
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Tender pink shrimp team up with savory kielbasa sausage and polenta in an easy version of shrimp and grits that makes a great main dish for a fancy brunch.
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This simple and easy version of shrimp served over buttery cheese grits is ready in just a few minutes and will be a breakfast or brunch dish to remember. Cayenne pepper adds a Cajun-inspired hint of spice.
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Get Barbecue Salmon over Cheddar Grits Recipe from Food Network