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This easy meatloaf has plenty of Parmesan cheese and leftovers make delicious meatloaf sandwiches.
This easy meatloaf has plenty of Parmesan cheese and leftovers make delicious meatloaf sandwiches.
Ingredients:
beef, bread crumbs, parmesan cheese, eggs, worcestershire sauce, garlic, italian seasoning
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Tired of cheese dip nachos? Try this unique version of Italian Nachos. Quick, easy, and yummy!
Tired of cheese dip nachos? Try this unique version of Italian Nachos. Quick, easy, and yummy!
Ingredients:
bread, marinara sauce, parmesan cheese, black olives, mozzarella cheese, garlic, basil leaves
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Get Classic Italian Lasagna Recipe from Food Network
Get Classic Italian Lasagna Recipe from Food Network
Ingredients:
butter, flour, milk, tomato sauce, olive oil, chuck, ricotta cheese, eggs, lasagna sheets, spinach, mozzarella, parmesan, onion, cloves, celery, carrot, tomatoes, bay leaves, butter optional
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Pistachios make a wonderful Italian gelato due to their intense flavor. If you get your hands on them use Bronte pistachios from Sicily.
Pistachios make a wonderful Italian gelato due to their intense flavor. If you get your hands on them use Bronte pistachios from Sicily.
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Get Italian Roast Beef Recipe from Food Network
Get Italian Roast Beef Recipe from Food Network
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Get Traditional Gaelic Irish Steak with Irish Whiskey Recipe from Food Network
Get Traditional Gaelic Irish Steak with Irish Whiskey Recipe from Food Network
cooking.nytimes.com
Shredding tofu on a box grater before stir-frying gives it a fluffy, light texture, and the smaller pieces readily absorb the complex, earthy mushroom flavor of the sauce Unlike with many tofu dishes, you’re not looking to sear the tofu here, just to warm it up in the sauce The caramelized flavor is supplied by the shiitake mushrooms, which should be cooked until they are well browned and crisp-edged
Shredding tofu on a box grater before stir-frying gives it a fluffy, light texture, and the smaller pieces readily absorb the complex, earthy mushroom flavor of the sauce Unlike with many tofu dishes, you’re not looking to sear the tofu here, just to warm it up in the sauce The caramelized flavor is supplied by the shiitake mushrooms, which should be cooked until they are well browned and crisp-edged
Ingredients:
tofu, soy sauce, dry sherry, juice, sesame oil, grapeseed oil, shiitake mushrooms, scallion, lemongrass, ginger, garlic, chile, edamame, soft herbs
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Wonderful Italian bread made in a bread machine then baked in the oven.
Wonderful Italian bread made in a bread machine then baked in the oven.
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Italian sausage, pepperoni, banana peppers, mozzarella, and pizza sauce make for great nachos.
Italian sausage, pepperoni, banana peppers, mozzarella, and pizza sauce make for great nachos.
Ingredients:
italian sausage, tortilla chips, pepperoni, mozzarella cheese, banana peppers, pizza sauce
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Provolone cheese, pepperoni, and broccoli rabe blend into a delightful filling for a traditional Italian grinder.
Provolone cheese, pepperoni, and broccoli rabe blend into a delightful filling for a traditional Italian grinder.
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These Italian meatballs use a standard mix of ground beef and ground pork, with added flavor from parsley, garlic, and dried herbs. Bake up a batch, mix them with your favorite spaghetti dish, and dinner is served!
These Italian meatballs use a standard mix of ground beef and ground pork, with added flavor from parsley, garlic, and dried herbs. Bake up a batch, mix them with your favorite spaghetti dish, and dinner is served!
Ingredients:
bread crumbs, milk, olive oil, onion, beef, pork, eggs, parsley, cloves, salt, black pepper, red pepper flakes, italian herb, parmesan cheese
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Use this recipe to easily make a baked chicken main dish with potatoes, broccoli, and Italian dressing mix.
Use this recipe to easily make a baked chicken main dish with potatoes, broccoli, and Italian dressing mix.