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In this simple preparation, baked flounder fillets take on a delicious Italian-inspired flavor.
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Fiery pepper-Jack cheese is combined with powdered cheese, black pepper and Italian seasoning for a great robust flavor in this bread machine loaf.
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Some members of my family call it manicotti, some call it Italian casserole. So I call it Manicotti Italian Casserole. This is one of my all time favorite meals to make, and it's super easy!
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Italian dressing marinade is the prelude to a tasty grilled chicken.
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This Italian dressing mix is a combination of eight pungent herbs that you can store and use to whip up fresh Italian dressing in seconds whenever the mood strikes!
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Get Italian Sausage Rolls Recipe from Food Network
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This soup is easy to put together, and the flavor of the spicy sausage is balanced nicely by Great Northern beans, zucchini, fresh spinach, and carrots. Makes a delicious winter supper.
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Get Italian Limoncello Cocktail Recipe from Food Network
Ingredients: lemon, basil, grappa, limoncello, syrup
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Get Mom's Meatballs with Neapolitan Meat Sauce Recipe from Food Network
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♫ You can plan a pretty picnic but you can't predict the weather...♫
cooking.nytimes.com
This recipe is by Craig Claiborne With Pierre Franey and takes 1 hour 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Meatballs get a new spin with the addition of toasted pine nuts and sweet golden raisins.