Search Results (13,125 found)
www.allrecipes.com
Brussels sprouts are tossed with duck fat and roasted in a hot oven for a terrific side dish.
www.delish.com
This amazing pudding sets from the acid in the lemon juice; there's no need to add gelatin. The texture is best when the puddings are allowed to firm up overnight.
Ingredients: lemons, sugar, water, heavy cream, salt
www.allrecipes.com
This quick and easy kale Caesar salad brings together a tangy anchovy-infused dressing and nutritious ribbons of kale.
www.allrecipes.com
Cochinita Pibil is a Mexican pulled pork version, where pork shoulder is cooked in a spicy sauce made with annatto paste and orange juice.
www.foodnetwork.com
Get Lemon Parsley Bruschetta Recipe from Food Network
www.allrecipes.com
Making sushi requires seasoning hot cooked rice with seasoned vinegar. This simple vinegar recipe needs only 4 ingredients and is perfect for your homemade sushi.
Ingredients: rice vinegar, sugar, salt, lemon
www.foodnetwork.com
Get Creamy Mushrooms Recipe from Food Network
www.allrecipes.com
These sweet and tangy muffins bake up very quickly -- perfect for those unexpected guests!
cooking.nytimes.com
Sours aren’t just for whiskey; tequila lightens things up For extra froth, use egg white when you shake the drink.
www.foodnetwork.com
Get Grilled Tomato Salsa Recipe from Food Network
www.delish.com
Mixologists around the world make this fizzy, lemony drink with gin, but New Orleans bartenders opt for cognac.
www.allrecipes.com
These stuffed pita are a great use for leftovers! I combined a couple of different recipes to come up with this mixture. The almonds and grapes really compliment the ham.