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Great for tailgates or the Super Bowl, this easy recipe braises bratwursts in beer, then they're served in toasted hoagie rolls with mustard and onions.
Great for tailgates or the Super Bowl, this easy recipe braises bratwursts in beer, then they're served in toasted hoagie rolls with mustard and onions.
www.allrecipes.com
Pumpkin seeds are coated in plenty of honey and baked into a sweet treat to serve after carving pumpkins.
Pumpkin seeds are coated in plenty of honey and baked into a sweet treat to serve after carving pumpkins.
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Get Caramelized Pumpkin Seeds Recipe from Food Network
Get Caramelized Pumpkin Seeds Recipe from Food Network
www.allrecipes.com
Coat those left-over pumpkin seeds with a simple mixture of butter, cinnamon, and sugar, and make a satisfying, sweet snack.
Coat those left-over pumpkin seeds with a simple mixture of butter, cinnamon, and sugar, and make a satisfying, sweet snack.
www.allrecipes.com
Save the seeds from your Jack-O-lantern and make a tasty snack. Perfect for a crisp fall day on the coast!
Save the seeds from your Jack-O-lantern and make a tasty snack. Perfect for a crisp fall day on the coast!
Ingredients:
pumpkin seeds, seafood
www.allrecipes.com
This is what you can do with all those seeds after the Jack O' Lantern is carved! Any seasoning will work in place of salt. Try Cajun!
This is what you can do with all those seeds after the Jack O' Lantern is carved! Any seasoning will work in place of salt. Try Cajun!
www.allrecipes.com
Butternut squash, simmered with curry spices and coconut milk, makes a tasty and easy Indian-inspired stew that is great on fall weeknights.
Butternut squash, simmered with curry spices and coconut milk, makes a tasty and easy Indian-inspired stew that is great on fall weeknights.
Ingredients:
butternut squash, water, olive oil, salt, mustard seeds, cumin seeds, cayenne pepper, turmeric, coconut milk, cannellini beans, cilantro
www.allrecipes.com
This lemon rice pilaf flavored with green chiles, turmeric, fresh curry leaves, and crunchy peanuts is a favorite South Indian side dish.
This lemon rice pilaf flavored with green chiles, turmeric, fresh curry leaves, and crunchy peanuts is a favorite South Indian side dish.
Ingredients:
water, white rice, vegetable oil, peanuts, turmeric, mustard seeds, chile peppers, lemon juice, curry, salt
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Get Heirloom Tomato Chow Chow Recipe from Food Network
Get Heirloom Tomato Chow Chow Recipe from Food Network
Ingredients:
apple cider vinegar, sugar, dry mustard, turmeric, mustard seeds, celery seed, cayenne pepper, ginger, tomatoes, onions
cooking.nytimes.com
With its spongy texture, summer squash will soak up the spicy flavors in this mix Experiment with other spices if you wish I like to use a mix of yellow squash and zucchini
With its spongy texture, summer squash will soak up the spicy flavors in this mix Experiment with other spices if you wish I like to use a mix of yellow squash and zucchini
Ingredients:
apple cider vinegar, water, brown sugar, salt, garlic, black peppercorns, coriander seeds, mustard seeds, red peppers, yellow squash
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Powdered green tea is used in this delicate cake you make in a bamboo steamer. Black sesame seeds can be found in most Asian grocery stores.
Powdered green tea is used in this delicate cake you make in a bamboo steamer. Black sesame seeds can be found in most Asian grocery stores.
Ingredients:
cake flour, baking powder, green, egg yolks, sugar, water, vanilla, egg whites, sesame seeds
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Get Haricots Verts with Minty Cherry Tomatoes Recipe from Food Network
Get Haricots Verts with Minty Cherry Tomatoes Recipe from Food Network