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A quick spell under the broiler melts cheddar cheese and mayonnaise over crunchy bits of onion and bacon.
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Taco seasoning and picante sauce transform beef and melted cheese into a flavor fiesta!
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If you love eggnog, this is the perfect make-ahead breakfast for friends.
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Get Grilled French Toast Skewers with Bananas and Honey Recipe from Food Network
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Get Banana Brioche Bread Pudding Recipe from Food Network
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The combination of toppings gives this toast upper-crust status.
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Get Fried Bologna Bites Recipe from Food Network
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A French Toast Strata recipe
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Delicious Pretzels perfect for snacking on while watching the game.
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Get Fulton Fish Market Cioppino with Sourdough Croutons Recipe from Food Network
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Get Clam Chowder Recipe from Food Network
cooking.nytimes.com
This recipe is by Molly O'Neill and takes 2 hours 45 minutes, plus overnight refrigeration. Tell us what you think of it at The New York Times - Dining - Food.