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A prime rib recipe with a mustard and peppercorn coating to serve for a holiday or Christmas dinner.
A prime rib recipe with a mustard and peppercorn coating to serve for a holiday or Christmas dinner.
www.allrecipes.com
Master the classic ham and cheese crepe, a French favorite that proves simple is best with the right technique and some Gruyere cheese.
Master the classic ham and cheese crepe, a French favorite that proves simple is best with the right technique and some Gruyere cheese.
www.allrecipes.com
Grilled mahi mahi is based with a mixture of lime juice, garlic, soy sauce, and brown mustard for a tasty fish entree.
Grilled mahi mahi is based with a mixture of lime juice, garlic, soy sauce, and brown mustard for a tasty fish entree.
www.delish.com
Make this a few days before you need it, for the flavors to develop. Use it to baste chicken pieces or pork spare ribs just before they have finished cooking utterly delicious.
Make this a few days before you need it, for the flavors to develop. Use it to baste chicken pieces or pork spare ribs just before they have finished cooking utterly delicious.
Ingredients:
vegetable oil, onion, garlic, juice, brown sugar, tomato ketchup, worcestershire sauce, smoked paprika, dijon mustard
www.allrecipes.com
Dijon mustard teams with honey and curry powder in this easy, piquant marinade.
Dijon mustard teams with honey and curry powder in this easy, piquant marinade.
www.allrecipes.com
This German-inspired one-skillet dinner combines smoked sausage slices, potatoes, sauerkraut, ale and whole grain mustard for a quick and hearty meal.
This German-inspired one-skillet dinner combines smoked sausage slices, potatoes, sauerkraut, ale and whole grain mustard for a quick and hearty meal.
cooking.nytimes.com
This recipe is by Kim Severson and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Kim Severson and takes 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
This sauce is made of avocado, tomatillo, serrano peppers, and cilantro.
This sauce is made of avocado, tomatillo, serrano peppers, and cilantro.
www.allrecipes.com
The foods in this easy recipe are powerhouses of nutrition. Why the recipe is good for you: High antioxidants and fiber in nuts. Nuts lower cholesterol and help prevent heart disease. Adding cinnamon to foods helps suppress blood sugar by boosting insulin activity and cells' ability to process glucose.
The foods in this easy recipe are powerhouses of nutrition. Why the recipe is good for you: High antioxidants and fiber in nuts. Nuts lower cholesterol and help prevent heart disease. Adding cinnamon to foods helps suppress blood sugar by boosting insulin activity and cells' ability to process glucose.
www.foodnetwork.com
Get Spicy Scrambled Eggs Recipe from Food Network
Get Spicy Scrambled Eggs Recipe from Food Network
www.allrecipes.com
Hot peppers and mezcal, a smokier version of tequila, make this spicy margarita the perfect summer cocktail.
Hot peppers and mezcal, a smokier version of tequila, make this spicy margarita the perfect summer cocktail.
www.allrecipes.com
This creamy mixture of corn, jalapeno peppers, and canned green chilies is sure to become a favorite side dish of fans of spicy food.
This creamy mixture of corn, jalapeno peppers, and canned green chilies is sure to become a favorite side dish of fans of spicy food.