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A very simple and quick Filipino dish. This is a sour broth soup with tilapia fish fillets. The flavor is sour but it actually enhances your appetite. This is considered comfort food in my house.
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Combine mushrooms, leeks, dry sherry, and pasta for this simple and sumptuous soup. A lovely beginning or finish for any meal, and ready to serve in less than 20 minutes.
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Red cabbage (Blaukraut) is flavored with apples and cider vinegar in this traditional and popular German side dish especially for Christmas.
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Sloppy joes get a makeover in this recipe that boosts ground turkey with sweet and tart flavor from Granny Smith apple and anise-flavored tarragon.
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Get Cajun-Injected Spicy Turkey Recipe from Food Network
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Get Baked Ziti Recipe from Food Network
Ingredients: butter, turkey, spaghetti, onion, rigatoni
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Get Turkey Tetrazzini Recipe from Food Network
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Perfect for soups and stews, this slow-cooked bone broth is made with roasted chicken bones and unpeeled vegetables, resulting in a much deeper flavor and darker color.
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This rice and sausage stuffing is always a hit.
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A shepherd's pie made with ground turkey has an extra helping of vegetables because the mashed potato topping is mixed with flavorful cauliflower.
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Get Grilled Salmon with Grits and Fresh Vegetables Recipe from Food Network