Search Results (31,206 found)
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Use low-fat ingredients like Greek yogurt to make this quick pea and celery side dish creamy and flavorful. They'll never guess it's good for them.
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What could be better? White chocolate, cheesecake and blueberry topping!
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Get Stuffed White Mushroom Caps Recipe from Food Network
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Sneak healthy groats into your morning eggs.
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This is a quick and easy dip recipe made with roasted red bell peppers, garlic, sriracha, and red wine vinegar.
cooking.nytimes.com
This recipe came to The Times in an article about Bill Yosse, the White House pastry chef under President Obama "Mr Yosses’ most recent mission is changing the White House tradition of the bottomless cookie plate
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Earthy rutabagas puréed into a smooth vegetarian bisque with smoky paprika.
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A healthy red pepper hummus recipe.
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This appetizer idea deconstructs the bloody mary for tasty vodka-marinated tomatoes.
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Sliced mushrooms are sauteed in peanut oil with onions, garlic, and dried basil, then finished with white wine. It's a great side dish for mushroom lovers.
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Key limes and white chocolate make a great pair, doubly so when they meet in cheesecake, because everybody loves cheesecake!
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Portobello mushroom caps are marinated in soy sauce and balsamic vinegar, then grilled and served on buns with a spicy-hot and colorful roasted red pepper mayonnaise with lots of cayenne. Serve with tomato, onion, and lettuce.