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cooking.nytimes.com
This recipe is by Frank Bruni and takes 1 hour 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Frank Bruni and takes 1 hour 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Soft Pretzels Recipe from Food Network
Get Soft Pretzels Recipe from Food Network
www.allrecipes.com
Wholesome oat and whole wheat banana pancakes will bake up light and fluffy. The secret is letting the pancake batter rest for 5 minutes.
Wholesome oat and whole wheat banana pancakes will bake up light and fluffy. The secret is letting the pancake batter rest for 5 minutes.
Ingredients:
rolled oats, whole wheat flour, flour, brown sugar, milk, baking powder, baking soda, salt, egg, vegetable oil, vanilla, banana
www.foodnetwork.com
Get Blueberry Crumb Pie Recipe from Food Network
Get Blueberry Crumb Pie Recipe from Food Network
Ingredients:
whole wheat flour, flour, sugar, white vinegar, salt, butter, blueberries, lemon, lemon juice, nutmeg, almonds, brown sugar
www.allrecipes.com
Whole wheat dough filled with a raisin and date filling is rolled out into these sweet Indian flatbreads, or holige, pan-fried in ghee.
Whole wheat dough filled with a raisin and date filling is rolled out into these sweet Indian flatbreads, or holige, pan-fried in ghee.
Ingredients:
semolina flour, whole wheat flour, turmeric, salt, vegetable oil, water, raisins, dates, sugar, coconut, mixed nuts, poppy seeds, cardamom, nutmeg, ghee
cooking.nytimes.com
I’ve always been intrigued by olive oil cakes and decided to switch out half the butter in the original recipe for this plum cake for olive oil I spread the batter in a 10-inch tart pan and topped it with delicious pluots from the farmers’ market You can serve this as a dessert, a coffee cake, or a sweet snack.
I’ve always been intrigued by olive oil cakes and decided to switch out half the butter in the original recipe for this plum cake for olive oil I spread the batter in a 10-inch tart pan and topped it with delicious pluots from the farmers’ market You can serve this as a dessert, a coffee cake, or a sweet snack.
cooking.nytimes.com
As I was playing around with the mixture for these not-too-sweet scones I learned that if I used as much liquid (in the form of buttermilk or yogurt) as I usually do in my scones, they wouldn’t be flaky That is because the apple provides plenty of liquid You just need to add enough buttermilk or yogurt to bring the dough together
As I was playing around with the mixture for these not-too-sweet scones I learned that if I used as much liquid (in the form of buttermilk or yogurt) as I usually do in my scones, they wouldn’t be flaky That is because the apple provides plenty of liquid You just need to add enough buttermilk or yogurt to bring the dough together
Ingredients:
apple, lemon juice, lemon, whole wheat flour, flour, baking powder, baking soda, salt, rolled oats, brown sugar, butter, buttermilk, pecans
www.delish.com
This bread also can be made in a two-pound-capacity bread machine. The resulting loaf will have a softer, paler crust than one baked in an oven.
This bread also can be made in a two-pound-capacity bread machine. The resulting loaf will have a softer, paler crust than one baked in an oven.
Ingredients:
whole wheat flour, wheat bran, milk, brown sugar, yeast, cornmeal, oats, flaxseed, salt, bread flour
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Get Whole Wheat Cinnamon Rum Rolls Recipe from Food Network
Get Whole Wheat Cinnamon Rum Rolls Recipe from Food Network
Ingredients:
yeast, water, milk, vegetable shortening, honey, eggs, lemon juice, salt, soy flour, whole wheat flour, butter, brown sugar, cinnamon, raisins, nuts, powdered sugar, rum, heavy cream
www.allrecipes.com
This is a wonderful whole wheat cracker-like bread. It is great topped with butter or cheese. Better yet, it is simple, too!
This is a wonderful whole wheat cracker-like bread. It is great topped with butter or cheese. Better yet, it is simple, too!
www.foodnetwork.com
Get Pepperoni Pretzels Recipe from Food Network
Get Pepperoni Pretzels Recipe from Food Network
Ingredients:
yeast, agave nectar, whole wheat flour, flour, salt, eggs, mozzarella, parmesan, pepperoni