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Pollo adobado, a traditional Mexican adobo-marinated baked chicken dish, is bursting with flavor from a guajillo pepper and tomato sauce.
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This traditional Vietnamese dipping sauce is made with fish sauce, vinegar, lemon juice, garlic, and Thai chile peppers, the amounts of which can be adjusted to personal preference.
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Jumbo shrimp are brined, roasted, then tossed with colorful bell peppers and cilantro in a zesty lemony soy-sesame dressing.
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Chicken breasts stuffed with deli ham and mozzarella cheese bake under a honey mustard sauce in this easy recipe.
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Wonderful, warming comfort food, this thick split-pea soap is great with fresh crusty bread.
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An easy slow cooker recipe for chicken breasts with poblano peppers.
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Get Ragu-Stuffed Peppers Recipe from Food Network
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Orzo pasta and ground lamb mix with tomatoes and spinach for a delicious filling in this stuffed pepper recipe.
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I wanted to create a vegetarian chili that is deeply flavored with real chiles, and spicy enough to make smoke come out of your ears. I think I’ve finally cracked...
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This grilled padrón peppers recipe is easy and needs nothing but a sprinkle of salt to bring out the flavors.
Ingredients: peppers, olive oil
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Green bell peppers stuffed with ground beef, rice, and sharp Cheddar cheese are a hearty meal perfect for weeknight dinners.
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A rich stuffed poblano peppers recipe with eggs, chorizo, and black beans.