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Traditional potato-leek soup gets a little kick with the addition of hot sauce for a spicy and warming side or main dish.
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Chef John's recipe for roasted apple and parsnip soup makes for a delicious and comforting winter meal.
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Get Caramelized Plum-Ricotta-Black Pepper Crostini Recipe from Food Network
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Here's a wholesome and satisfying make-ahead meal that kids will love: salami and cream cheese sandwiches.
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Get Beef and Guinness Short Ribs Recipe from Food Network
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An amazing feat of infusion.
Ingredients: vodka, honey, rolled oats
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This recipe proves coconut milk and tofu were made for each other.
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You find variations on this fava bean purée in Southern Italy, the Middle East and Morocco This one, from Apulia, is the simplest The purée should have the texture of hummus.
Ingredients: fava beans, salt, garlic, olive oil
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This beef chili with beans has a bit of a kick with hot salsa and a healthy dose of chili powder.
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This dinnertime toast is savory, sweet and a cinch to make.
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Get Penne with Pesto Recipe from Food Network