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Get Heirloom Grape Tomato Salad Recipe from Food Network
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Browned chicken thighs are simmered with chopped veggies in a rich tomato sauce with fresh herbs for a quick and hearty dinner.
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Get Artichoke and Tomato Panzanella Recipe from Food Network
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Picadillo is a typical filling for tacos, enchiladas and chilies, traditionally made with ground beef I lighten the sweet and savory mixture by using ground turkey breast.
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Get Arepas with Black Beans, Mango and Avocado Recipe from Food Network
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This recipe is by Marian Burros and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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An easy side dish brightened with crunchy fennel and fresh dill.
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We knew penne was the only thing missing from a Caesar.
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This aloo gobi recipe has cauliflower and potatoes cooked in a sauce flavored with ginger, garlic, mustard seeds, and Indian spices.
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Get Chicken with Mustard Mascarpone Marsala Sauce Recipe from Food Network
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Get Stewed Chickpeas and Calamari Recipe from Food Network
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Get Turkey-Hummus Sliders Recipe from Food Network