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Fresh broccoli and cauliflower are baked together with a thick cheese sauce!
Fresh broccoli and cauliflower are baked together with a thick cheese sauce!
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Sloppy Hoes are basically Sloppy Joes made with canned Albacore Tuna. They are a delicious alternative to regular tuna sandwiches and I always seen to have the...
Sloppy Hoes are basically Sloppy Joes made with canned Albacore Tuna. They are a delicious alternative to regular tuna sandwiches and I always seen to have the...
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Delicious crab cakes!
Delicious crab cakes!
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Get Cranberry-Glazed Pork Tenderloin Recipe from Food Network
Get Cranberry-Glazed Pork Tenderloin Recipe from Food Network
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This inspired version of a Caesar dressing is bursting with flavor. Minced garlic, dry mustard powder, hot pepper sauce, and cayenne give this dressing a unique zip.
This inspired version of a Caesar dressing is bursting with flavor. Minced garlic, dry mustard powder, hot pepper sauce, and cayenne give this dressing a unique zip.
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Macaroni and cheese spiked with hot pepper sauce, dry mustard, jalapeno cheese and chili powder.
Macaroni and cheese spiked with hot pepper sauce, dry mustard, jalapeno cheese and chili powder.
Ingredients:
pasta, butter, flour, milk, dry mustard, salt, white pepper, hot pepper sauce, cheese, cheddar cheese, parmesan cheese, bread crumbs, chili powder
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Tarragon chicken salad with a hint of kelp in the yogurt-based dressing is the perfect dish to make for entertaining or barbeques.
Tarragon chicken salad with a hint of kelp in the yogurt-based dressing is the perfect dish to make for entertaining or barbeques.
Ingredients:
chicken thighs, dry white wine, chicken broth, yogurt, mayonnaise, scallions, dijon mustard, tarragon, salt, onion powder, kelp, white pepper
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This easy party appetizer recipe takes a Spanish slant by topping mini baked potatoes with a smoked paprika aioli and pimiento peppers.
This easy party appetizer recipe takes a Spanish slant by topping mini baked potatoes with a smoked paprika aioli and pimiento peppers.
Ingredients:
garlic, dijon mustard, egg, olive oil, vegetable oil, lemon juice, anchovy, smoked paprika, cayenne pepper, potatoes, salt plus, pimientos, salt
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This recipe is by Elaine Louie and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Elaine Louie and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
olive oil, szechwan pepper, garlic, oyster sauce, bean, soy sauce, sugar, chili, balsamic vinegar, silken tofu, vegetable, cornstarch, ginger, coriander, red bell pepper
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Just like you remember. A good old fashioned dinner made with baked beans and franks.
Just like you remember. A good old fashioned dinner made with baked beans and franks.
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This fusion barbeque sauce with East-West flavors from the Pacific Rim is quick and easy to make and will get rave reviews from guests.
This fusion barbeque sauce with East-West flavors from the Pacific Rim is quick and easy to make and will get rave reviews from guests.
Ingredients:
ketchup, brown sugar, soy sauce, sherry, hoisin sauce, dijon mustard, cloves, ginger, black pepper
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King's® Hawaiian Rolls are topped with scrambled eggs, deli ham, and provolone cheese in this quick and easy slider recipe.
King's® Hawaiian Rolls are topped with scrambled eggs, deli ham, and provolone cheese in this quick and easy slider recipe.