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Cauliflower and spinach are simmered in a curry-flavored tomato broth for a warm and fragrant dish. Serve with roti breads for a complete meal.
Cauliflower and spinach are simmered in a curry-flavored tomato broth for a warm and fragrant dish. Serve with roti breads for a complete meal.
Ingredients:
vegetable oil, onions, cauliflower, cloves, ginger, coriander, cumin, turmeric, cayenne pepper, tomatoes, vegetable broth, spinach
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Get Old-Fashioned Hand-Churned Vanilla Ice Cream Recipe from Food Network
Get Old-Fashioned Hand-Churned Vanilla Ice Cream Recipe from Food Network
Ingredients:
sugar, egg yolks, vanilla beans, heavy cream, milk, maple syrup, corn syrup, brown sugar, vanilla, salt, walnut
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Fresh cucumbers, tomatoes, and red onions are tossed with spaghetti and an Italian-style dressing that's dressed up with freshly grated Parmesan and spices.
Fresh cucumbers, tomatoes, and red onions are tossed with spaghetti and an Italian-style dressing that's dressed up with freshly grated Parmesan and spices.
Ingredients:
spaghetti, salad dressing, parmesan cheese, sesame seeds, poppy seeds, salt, paprika, garlic powder, black pepper, cayenne pepper, cucumber, red onion, tomatoes
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Get Green Bean Poriyal Recipe from Food Network
Get Green Bean Poriyal Recipe from Food Network
Ingredients:
vegetable oil, mustard seeds, curry, peanuts, green beans, juice, jalapeno, cilantro, coconut
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Get Hot Vanilla Malted Recipe from Food Network
Get Hot Vanilla Malted Recipe from Food Network
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The reliable standbys of lemon and garlic get a flavor boost from the addition of curry to this baked chicken dish.
The reliable standbys of lemon and garlic get a flavor boost from the addition of curry to this baked chicken dish.
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Sweet, crunchy, delicious! This salad is easy to make and easy to eat. It's great as a snack or side-dish.
Sweet, crunchy, delicious! This salad is easy to make and easy to eat. It's great as a snack or side-dish.
www.delish.com
This festive twist on the classic cocktail will kill it at all your holiday parties.
This festive twist on the classic cocktail will kill it at all your holiday parties.
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This no-cook overnight oatmeal, made with oats, chia seeds, Greek yogurt, and fruit, is a hearty, on-the-go breakfast option for busy school mornings.
This no-cook overnight oatmeal, made with oats, chia seeds, Greek yogurt, and fruit, is a hearty, on-the-go breakfast option for busy school mornings.
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This recipe is the culmination of much experimentation in my kitchen. I have omitted black tea, as I am not fond of caffeine. The resulting tea follows in the tradition sprung up on the west coast, particularly the SF bay area, where a fondness for strong spices seems to be most favored, savored and brewed. Add enough soy milk or cows milk to suit your taste.
This recipe is the culmination of much experimentation in my kitchen. I have omitted black tea, as I am not fond of caffeine. The resulting tea follows in the tradition sprung up on the west coast, particularly the SF bay area, where a fondness for strong spices seems to be most favored, savored and brewed. Add enough soy milk or cows milk to suit your taste.
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Broccoli and cauliflower florets, slices of red onions, and a nice store-bought Italian dressing. Top it off with a sprinkling of sunflower seeds.
Broccoli and cauliflower florets, slices of red onions, and a nice store-bought Italian dressing. Top it off with a sprinkling of sunflower seeds.