Search Results (2,691 found)
www.foodnetwork.com
Get Lobster and Finnan Haddie Chowder with Vermont Common Crackers Recipe from Food Network
Get Lobster and Finnan Haddie Chowder with Vermont Common Crackers Recipe from Food Network
www.delish.com
These twice-baked potatoes are loaded with the makings of a full chicken dinner.
These twice-baked potatoes are loaded with the makings of a full chicken dinner.
Ingredients:
sweet potatoes, olive oil, rotisserie chicken, barbecue sauce, cloves, red onion, gouda
www.allrecipes.com
Beef chuck is stewed with onions, carrots, and potatoes in a stout beer-infused broth, cooked in a slow cooker until impossibly tender.
Beef chuck is stewed with onions, carrots, and potatoes in a stout beer-infused broth, cooked in a slow cooker until impossibly tender.
Ingredients:
olive oil, chuck roast, potatoes, baby carrots, onion, cloves, stout beer, tomato paste, beef broth, garlic powder, onion powder, smoked paprika
www.allrecipes.com
Baked ziti is made a little healthier when using turkey sausage and reduced-fat sour cream and extra vegetables in the recipe.
Baked ziti is made a little healthier when using turkey sausage and reduced-fat sour cream and extra vegetables in the recipe.
Ingredients:
pasta, spinach, sour cream, turkey sausage, onion, carrots, cloves, spaghetti, broccoli, mozzarella cheese
www.foodnetwork.com
Get Grilled Meats and Vegetables over Saffron Orzo Recipe from Food Network
Get Grilled Meats and Vegetables over Saffron Orzo Recipe from Food Network
Ingredients:
cloves, lemon juice, olive oil, salt, black pepper, red pepper flakes, parsley, chicken breasts, chicken thighs, shrimp, corn, cremini mushrooms, red bell pepper, bell pepper, chicken stock, saffron threads, orzo, lemon
www.allrecipes.com
Toss chicken, sausage, ham, vegetables, and seasonings in the slow cooker and forget about it until dinner time when you'll have jambalaya waiting for you.
Toss chicken, sausage, ham, vegetables, and seasonings in the slow cooker and forget about it until dinner time when you'll have jambalaya waiting for you.
Ingredients:
chicken breast, andouille sausage, ham, tomatoes, onion, green bell pepper, chicken broth, celery, oregano, parsley, cajun, cayenne pepper, thyme
www.allrecipes.com
Our play on the famous horseshoe sandwich, Farmland-style. We gave this signature dish the works.
Our play on the famous horseshoe sandwich, Farmland-style. We gave this signature dish the works.
Ingredients:
ham, bacon, waffles, beef, burgers, eggs, pork sausage, cheddar cheese, dry mustard, garlic, butter, beer, worcestershire sauce, heavy cream
www.allrecipes.com
A flavorful olive salad, packed with capers, basil, and artichokes, is the the secret to these grilled New Orleans-style muffuletta paninis.
A flavorful olive salad, packed with capers, basil, and artichokes, is the the secret to these grilled New Orleans-style muffuletta paninis.
Ingredients:
green olives, olives, red onions, lemon, marinated artichoke, basil, olive oil, capers, garlic, provolone cheese, ham, salami, italian bread
www.foodnetwork.com
Get Spinach Artichoke Beef Wellington Recipe from Food Network
Get Spinach Artichoke Beef Wellington Recipe from Food Network
Ingredients:
beef, olive oil, spinach, butter, artichoke heart, garlic, parmesan, dijon mustard, egg, heavy cream, puff pastry, deli ham
www.foodnetwork.com
Get Spring Vegetable Rice Salad (Insalata di Riso) Recipe from Food Network
Get Spring Vegetable Rice Salad (Insalata di Riso) Recipe from Food Network
Ingredients:
arborio rice, asparagus, english peas, fava beans, lemon juice, olive oil, basil leaves, italian parsley, lemon, ham, pecorino romano
www.allrecipes.com
Here's a belly-warming Instant Pot® potato soup perfect for winter evenings when you need a cheesy chowder filled with ham and vegetables.
Here's a belly-warming Instant Pot® potato soup perfect for winter evenings when you need a cheesy chowder filled with ham and vegetables.
Ingredients:
soup, potatoes, chicken stock, onion, carrots, celery, flour, salt, black pepper, kernel corn, turkey ham, cheddar cheese
cooking.nytimes.com
This recipe is by Robert Farrar Capon and takes 55 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Robert Farrar Capon and takes 55 minutes. Tell us what you think of it at The New York Times - Dining - Food.