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Get Knight's Cutlet Recipe from Food Network
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Get Tiramisu "Cup"cakes Recipe from Food Network
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Get Gingerbread Cookies 101 Recipe from Food Network
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Get Rainbow Cupcakes Recipe from Food Network
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Get Flour's Famous Sticky Buns Recipe from Food Network
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Get Churned Passion Fruit with Mango Fritters, Honey Crisp and Garam Masala Recipe from Food Network
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Get Chocolate Peppermint Whoopie Pies Recipe from Food Network
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Plan to make this fruit cake at least a month in advance. If you like to plan ahead, you can bake an extra cake to store in the freezer for next Christmas.
cooking.nytimes.com
These pastry nests may look rather composed and restaurant-like, but don’t be put off It’s just a case of making the various elements separately; a day in advance, if you like, in the case of the pears (which benefit from being soaked overnight in the syrup) and the kataifi pastry bases (which can be baked one day ahead; let them cool, then keep them in a sealed container at room temperature) That leaves just the cream to whip, the syrup to reduce and the assembly to do before serving
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Impress all your friends with this super easy beef bourguignon recipe.
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Get Chicken and Broccoli Fettuccine Alfredo with Homemade Fettuccine Recipe from Food Network
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Get Dry Aged Prime Rib Roast Recipe from Food Network