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Apricot brandy, vanilla pudding and pecans dress up a yellow cake mix.
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Get Brioche Doughnut Recipe from Food Network
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This is a vegetarian recipe for Pad Thai: tangy-spicy flavors of tamarind and sriracha tossed with rice noodles and tofu, topped with peanuts.
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Carrots reign in many traditional chicken-noodle soups; here, tomatoes rule.
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This recipe for soft sandwich rolls made with pumpkin are decorated using homemade stencils, making them a fun addition to your holiday cooking with the kids.
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Eat like the Alpha Hound.
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Yams are baked with butter, sugar, evaporated milk, eggs and spices, and topped with a mixture of butter, brown sugar and sugar frosted corn flake cereal.
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Use this simple recipe with egg whites, confectioner's sugar, and lemon extract for perfect icing for your gingerbread houses!
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Get Peach Raspberry Shortcakes Recipe from Food Network
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Get Cranberry-Orange Scones Recipe from Food Network
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These pumpkin spice latte bars layer coffee cheesecake and pumpkin cheesecake over a buttery graham cracker crust for an over-the-top treat.
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This ultra-crispy cauliflower, a.k.a. KFC, is a signature dish at Hong Kong's Yardbird. After being battered and fried, the cauliflower florets are tossed with a sweet and fiery sauce made with gochujang, the pepper paste that is a staple of Korean cookin