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Get Papaya and Mission Fig Wontons with Jack Daniels Maple Glaze Recipe from Food Network
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This recipe for Thit Kho, sticky-sweet caramelized pork belly with hard-boiled eggs, is popular in Vietnamese households served over rice.
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Here's your pecan pie and cookie too!
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A light, fluffy, and eggy sponge cake baked in an angel food cake pan makes a perfect Passover treat. It's flavored with orange and lemon peel and made with potato and matzo meal cake flour.
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This special baked chicken features a cumin-laced stuffing of rice, chili peppers and cheese.
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This German chocolate cake takes time and effort to make but it's very worth it and sure to impress.
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Ham and Asparagus Strata! Breakfast casserole with rustic bread, egg, Gruyere cheese, milk, cream, ham, and asparagus
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Full of dried fruit and nuts, these power bars are delicious and much more filling than most granola bars.
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This is my great-great grandmother's Solvak Easter bread recipe. From Mrs. Anna Haschak. Appeared in the Sacred Heart Byzantine Catholic Church Cookbook in Livonia...
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A specialty of the Yucatan, huevos Motuleños with fried eggs over black beans on a fried tortilla, served with salsa, plantains, chorizo, and queso fresco.
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I found this to be the best sugar cookie recipe for cutouts! very good flavor even without the frosting.
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Spicy, moist, sweet pumpkin cupcakes with a cream cheese maple syrup butter frosting. Uses Red Mill gluten-free flour mix made from potato starch, garbanzo flour, tapioca flour, sorghum, and fava.