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Throw together this cobbler in minutes using fresh berries from the yard!
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The kids love finding the hidden chocolate egg in these cupcakes!
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A favorite treat for the Purim holiday! It has always worked better for me if I cover the dough and refrigerate overnight.
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This is a good cake and good enough for a wedding cake as well.
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A traditional lemon bar. These can be dressed up by adding a layer of meringue too!
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Vidalia onion soufflé was a fixture at Thanksgiving and Christmas meals when City Grit's Sarah Simmons was growing up in Fayetteville, North Carolina. This version is lighter and airier than the one her mother makes.
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These have a great texture, and stay moist and tender for days - if they last that long at your house!
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This is a simple butter cake that is great with tea or coffee. Easy to make, pretty and very delicious.
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Sweet and just a little tart, these cookies are a lovely little treat. For best results do not bake these cookies in hot and humid weather and be sure to line baking sheets with parchment paper to prevent these cookies from sticking.
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This is the yummiest cut-out sugar cookie I've ever tried, great for the holidays!
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These cookies have a great tart and sweet taste. These are not just a Christmas cookie, but they get asked for every year! You can substitute cranberry sauce for apricot preserve, or try doing half apricot and half cranberry, yum!
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