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The extra special ingredient is a coconut crust in this pudding made with instant banana pudding mix and whipped topping.
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This was passed down from my mother. I don't know where she got it, but it was always a special request at brunches. Serve with maple syrup or apple butter.
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These gluten-free buckwheat pancakes will fill you up with flavor and fiber; this quick and easy recipe tweak is great for weekday mornings.
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Located in the center of the venture-capital universe, the Rosewood Sand Hill Hotel in Menlo Park, California, is the after-work hangout of choice for digital entrepreneurs.
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Gluten free cheesy egg bake? Try our tasty version thanks to Bisquick® Gluten Free mix.
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Just combine long grain and wild rice mix with canned soup, baby carrots, and chicken breasts in a slow cooker for an easy meal the family will love.
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Roasted chile peppers are stuffed with a cheesy chicken mixture, topped with enchilada sauce and more cheese, and baked. Serve with Spanish rice and a salad to complete the meal.
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Get Exotic Fruit Salad Recipe from Food Network
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These white chicken enchiladas are a cinch to make with ingredients right off the shelf. The only skill required is in measuring, the rest just works itself out!
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Get Black Bean Sopes Recipe from Food Network
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Get Fajita Skewers Recipe from Food Network
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A lighter, vegetarian spin on the classic bar snack, these baked Buffalo Cauliflower Florets are served with a creamy blue cheese dip.