Search Results (25,237 found)
www.delish.com
Piquant parsley-based salsa verde with its capers, anchovies and vinegar is a perfect foil for chunks of mild mozzarella.
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The pretzel bun makes these guys totally irresistible.
www.allrecipes.com
Tubular ziti pasta meets a rich Alfredo sauce--cream, garlic and Parmesan--and chicken, broccoli and artichoke hearts reap the rewards.
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This chili recipe uses canned beans, canned corn, and canned tomatoes to make it easy. Just brown beef with seasonings and cook everything together in the slow cooker.
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This is hands down the best way to eat your veggies.
www.foodnetwork.com
Get Cheesy Rice Ball Fritters Recipe from Food Network
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Get Mushroom, Onion and Basil Pizza Recipe from Food Network
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Roasted red peppers and potatoes combine with a creamy broth for a hearty and satisfying soup. Serve hot with warm crusty bread for dipping.
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Get Dan Dan Noodles Recipe from Food Network
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An electric pressure cooker (such as Instant Pot®) makes it easy to get fork-tender beef in this stroganoff recipe served with egg noodles.
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Cook canned chicken with Korean chile paste to fill burritos with kimchi, cilantro, cheese, and salsa for a fusion of Korean and Mexican in a burrito.
cooking.nytimes.com
A staple of any fast-casual restaurant, broccoli-cheddar soup has somewhat of a cult following on the internet Thicker than cream of broccoli, this roux-thickened soup can be puréed completely smooth or left chunky and rustic Either way, be sure to use the sharpest Cheddar available (white or orange work here)