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cooking.nytimes.com
Here's a stir-fry far better than most take-out Chinese, and you can make it with any lean cut of meat — flank steak, London broil, tenderloin, sirloin or skirt steak — so long as it is cut thin against the grain Most takeout joints use snow peas, but sugar snaps are juicier and more succulent, and just as crunchy (Their downside is that they are slightly more work: they need to be thinly sliced.) As for the sauce, it's simple: thick dark soy sauce (tamari works well), sesame oil, chicken broth and Madeira.
Here's a stir-fry far better than most take-out Chinese, and you can make it with any lean cut of meat — flank steak, London broil, tenderloin, sirloin or skirt steak — so long as it is cut thin against the grain Most takeout joints use snow peas, but sugar snaps are juicier and more succulent, and just as crunchy (Their downside is that they are slightly more work: they need to be thinly sliced.) As for the sauce, it's simple: thick dark soy sauce (tamari works well), sesame oil, chicken broth and Madeira.
Ingredients:
beef, soy sauce, sesame oil, salt, black pepper, sugar snap peas, scallions, chicken broth, madeira, cornstarch, olive oil, garlic, sesame seeds
www.delish.com
This vanilla cake is layered with a fresh strawberry rhubarb compote then covered in cream cheese frosting.
This vanilla cake is layered with a fresh strawberry rhubarb compote then covered in cream cheese frosting.
Ingredients:
orange, sugar, rhubarb, strawberries, egg yolks, eggs, milk, vanilla, cake flour, baking powder, salt, butter, confectioners sugar, cream cheese, heavy cream
www.foodnetwork.com
Get Pak Bulgogi (Korean BBQ Chicken) Tacos with Spicy Slaw and Sriracha Aioli Recipe from Food Network
Get Pak Bulgogi (Korean BBQ Chicken) Tacos with Spicy Slaw and Sriracha Aioli Recipe from Food Network
Ingredients:
white vinegar, agave nectar, sambal oelek, salt, cabbage, soy sauce, gochujang, ginger, sesame oil, chicken breasts, vegetable oil, sriracha
www.chowhound.com
Vegan dessert that’s so good you’ll never guess it’s vegan
Vegan dessert that’s so good you’ll never guess it’s vegan
Ingredients:
flour, baking powder, baking soda, salt, cinnamon, nutmeg, pineapple juice, canola oil, sugar, maple syrup, vanilla, nuts, crystallized ginger, coconut, carrots
www.allrecipes.com
This three-cheese scalloped potato dish is made quick and easy by boiling the potatoes before baking. Your friends will be impressed with the great flavor combination.
This three-cheese scalloped potato dish is made quick and easy by boiling the potatoes before baking. Your friends will be impressed with the great flavor combination.
Ingredients:
potatoes, chicken bouillon, chicken soup, milk, garlic powder, onion powder, salt, black pepper, provolone cheese, parmesan cheese, cheddar cheese, grease, cream, potato, cheese
www.foodnetwork.com
Get Emeril's Two-Bean Turkey Chili Recipe from Food Network
Get Emeril's Two-Bean Turkey Chili Recipe from Food Network
Ingredients:
tomatoes, essence, olive oil, tomato sauce, cocoa, yellow onions, cumin, red bell pepper, salt, green bell pepper, jalapeno peppers, mexican oregano, garlic, sugar, red pepper, turkey, cilantro, chili powder, chicken broth, kidney beans, black beans, cilantro leaves, paprika, black pepper, coriander, cayenne pepper, garlic powder, oregano
www.foodnetwork.com
Get Yogurt Marinated Lamb with Tri-Masala and Basmati Rice (Hyderabadi Biryani) Recipe from Food Network
Get Yogurt Marinated Lamb with Tri-Masala and Basmati Rice (Hyderabadi Biryani) Recipe from Food Network
Ingredients:
lamb, yogurt, clarified butter, cloves, cardamom pods, cinnamon, green chiles, onions, tomatoes, cilantro leaves, mint leaves, water, salt, basmati rice, bay leaf, cumin seeds, saffron, milk, garnish, cashews, raisins, garlic, ginger, coriander seeds, fennel seeds, poppy seeds, chiles, coconut, cashew nuts
www.foodnetwork.com
Get Venison with Chanterelles in Cream Sauce and Braised Red Cabbage Recipe from Food Network
Get Venison with Chanterelles in Cream Sauce and Braised Red Cabbage Recipe from Food Network
Ingredients:
venison, oil, cream, butter, onions, chanterelles, salt, white peppercorn, rosemary, bay leaves, thyme, carrots, celery, leeks, parsley, tomato paste, red wine, water, bay leaf, wheat bread, dijon mustard, orange, currant jelly, flour, brandy, kirsch, sherry, sugar, caraway seeds, oranges, lemon juice, apple vinegar, apple, cabbage
www.foodnetwork.com
Get Eggplant Lasagna with Marinated Red Pepper and Arugula Salad Recipe from Food Network
Get Eggplant Lasagna with Marinated Red Pepper and Arugula Salad Recipe from Food Network
Ingredients:
olive oil, chinese eggplants, white onion, carrot, garlic, peppers, basil leaves, guanciale, italian parsley, sugar, salt, black pepper, butter, breadcrumbs, parmesan, oregano, flour, eggs, mozzarella, red bell peppers, bell peppers, cloves, oil, chiles, red wine vinegar, brown sugar, arugula, chives
www.allrecipes.com
These maple-glazed, prize-winning doughnuts with pumpkin puree and pumpkin pie spice are baked, not fried.
These maple-glazed, prize-winning doughnuts with pumpkin puree and pumpkin pie spice are baked, not fried.
Ingredients:
flour, pumpkin pie spice, baking powder, baking soda, salt, brown sugar, butter, vegetable oil, buttermilk, egg, egg yolk, pumpkin puree, vanilla, cream, maple syrup, confectioners sugar, pecans
www.allrecipes.com
These delicious Armenian lamb kebabs marinate for 24 hours and then they are broiled twice to ensure that all of the meat and vegetables have cooked to perfection! Serve with rice pilaf and pita bread.
These delicious Armenian lamb kebabs marinate for 24 hours and then they are broiled twice to ensure that all of the meat and vegetables have cooked to perfection! Serve with rice pilaf and pita bread.
Ingredients:
olive oil, lemon juice, dry white wine, garlic, salt, black pepper, oregano, rosemary, bay leaf, lamb, onions, green bell peppers, mushrooms, tomatoes
www.allrecipes.com
Perfect for brunch, potlucks, or birthday parties, this banana-nut Bundt(R) cake is topped with a sweet caramel icing for even more delicious flavor.
Perfect for brunch, potlucks, or birthday parties, this banana-nut Bundt(R) cake is topped with a sweet caramel icing for even more delicious flavor.
Ingredients:
sugar, cinnamon, pecans, flour, baking powder, baking soda, salt, shortening, banana, eggs, vanilla, sour cream, butter, brown sugar, milk, powdered sugar