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A versatile potato salad with lots of flavor and a nice crunch
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Get PB and J Yogurt Parfait Recipe from Food Network
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Both my mother and father were Viennese and grew up there. This was my mother's recipe. Veal can also be used in place of pork.
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Mission Chinese Food chef Danny Bowien’s version of the fiery Chinese classic.
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This recipe is by Melissa Clark and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Oats, bananas, peanut butter, and flax meal come together in these lower-carb and higher-protein muffins that are great grab-and-go snacks.
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Get Braised Chuck Roast Recipe from Food Network
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This is an authentic familiar traditional Cantonese home-style dish. It's a recipe mostly passed on within families, and it is rare to find this dish in any Asian restaurant. Trust me though, it is VERY good. It's actually intentionally salty tasting, so it goes very well with white rice.
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Get Dad's Spare Ribs Recipe from Food Network
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Get Grilled BBQ Potato Skins Recipe from Food Network
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Fat free sour cream adds a smooth richness to this beefy spaghetti casserole.