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Get Cheesy Gnocchi Casserole with Ham and Peas Recipe from Food Network
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Get Greek-Style Stuffed Peppers Recipe from Food Network
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Parmesan-coated chicken baked in a creamy spinach sauce.
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This one-pot wonder is creamy, cheesy, and comforting. Store-bought chicken broth makes this potato leek soup a breeze.
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This is a fabulous lasagna made with an artichoke and spinach mixture which has been cooked with vegetable broth, onions and garlic. The mixture is layered with lasagna noodles, pasta sauce, mozzarella cheese, and topped with crumbled feta.
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Get Mustard Green Gratin Recipe from Food Network
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A crumble made with a cinnamon-flavored rolled oats topping, apples, peaches, plums, and strawberries is an easy summer dessert.
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Mini peanut butter cookies are baked on top of ginger-molasses cookies for a double-decker treat--you don't have to choose between favorites!
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A traditional trifle made from homemade sponge cake brushed with raspberry jam and sprinkled with sherry, then layered in a glass dish with fruit, vanilla pudding, and whipped cream.
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A variation on a peach cobbler, using fresh peaches, homemade almond crumbs, and bourbon and honey cinnamon ice creams from Chef Carl Truong of Restaurant 222 in New York.