Search Results (25,894 found)
cooking.nytimes.com
In the middle of June 1800, Napoleon Bonaparte's troops were engaged in battle with Austrian forces near the small village of Marengo in northern Italy The battle was fierce, or so the legend has it, and Napoleon, of course, emerged victorious And hungry
In the middle of June 1800, Napoleon Bonaparte's troops were engaged in battle with Austrian forces near the small village of Marengo in northern Italy The battle was fierce, or so the legend has it, and Napoleon, of course, emerged victorious And hungry
Ingredients:
chicken, butter, olive oil, mushrooms, onion, garlic, bay leaf, thyme, dry white wine, tomatoes, tomato paste, chicken broth, parsley
www.foodnetwork.com
Get Spicy Quinoa with Sweet Potatoes Recipe from Food Network
Get Spicy Quinoa with Sweet Potatoes Recipe from Food Network
Ingredients:
quinoa, chicken broth, vegetable oil, red onion, cloves, ancho chile, coriander, cumin, jalapeno pepper, sweet potatoes, cilantro, lime juice
www.foodnetwork.com
Get Chicken-Corn Chili Recipe from Food Network
Get Chicken-Corn Chili Recipe from Food Network
Ingredients:
olive oil, onion, cloves, jalapeno pepper, green chiles, cumin, chicken broth, rotisserie chicken, white beans, corn, cilantro, cheddar cheese
cooking.nytimes.com
This tender cake is different from all the banana breads out there -- possibly because Jim Lahey brings his celebrated skills as a bread baker to the recipe, which we adapted from "The Sullivan Street Bakery Cookbook." The spices, molasses and dark brown sugar combine for an intense, fragrant and almost caramel-like richness, while the mix of butter and olive oil make the crumb melt in the mouth Be sure to use very ripe bananas for the best flavor; they should be spotted with brown and soft.
This tender cake is different from all the banana breads out there -- possibly because Jim Lahey brings his celebrated skills as a bread baker to the recipe, which we adapted from "The Sullivan Street Bakery Cookbook." The spices, molasses and dark brown sugar combine for an intense, fragrant and almost caramel-like richness, while the mix of butter and olive oil make the crumb melt in the mouth Be sure to use very ripe bananas for the best flavor; they should be spotted with brown and soft.
Ingredients:
butter, flour, baking powder, salt, olive oil, sugar, brown sugar, molasses, allspice, cinnamon, espresso, vanilla, egg, bananas, chocolate chips
www.allrecipes.com
Here's Chef John's version of one of his favorite taqueria choices--chicken tinga with red sauce. Serve on a crispy tortilla with your favorite toppings.
Here's Chef John's version of one of his favorite taqueria choices--chicken tinga with red sauce. Serve on a crispy tortilla with your favorite toppings.
Ingredients:
chicken thighs, garlic, yellow onion, salt plus, oregano, chicken stock, water, olive oil, onion, chipotle peppers, cotija cheese, cilantro
www.allrecipes.com
This beef stew is my all-time favorite Greek dish. Chunks of tender beef are cooked with shallots in a rich and aromatic tomato sauce.
This beef stew is my all-time favorite Greek dish. Chunks of tender beef are cooked with shallots in a rich and aromatic tomato sauce.
www.foodnetwork.com
Get Spinach Artichoke Pasta Salad Recipe from Food Network
Get Spinach Artichoke Pasta Salad Recipe from Food Network
Ingredients:
mushroom, baby spinach, artichoke hearts, pepper, red onion, clove, lemon, lemon juice, red wine vinegar, olive oil, thyme leaves
www.foodnetwork.com
Get Ramen Noodle Soup Recipe from Food Network
Get Ramen Noodle Soup Recipe from Food Network
Ingredients:
vegetable oil, cloves, onion, ginger, bacon, chicken wings, shiitake mushrooms, scallions, dry sherry, soy sauce, sugar, white peppercorns, noodles
www.chowhound.com
A Thanksgiving turkey gravy recipe that you can make ahead using easy homemade turkey stock.
A Thanksgiving turkey gravy recipe that you can make ahead using easy homemade turkey stock.
Ingredients:
olive oil, turkey, dry white wine, celery, carrot, yellow onion, thyme, black peppercorns, bay leaf, water, butter, shallot, flour
www.allrecipes.com
In Germany, roast duck is often served on special occasions. Here, it's marinated in white wine and herbs, then stuffed with an apple-chestnut stuffing and roasted.
In Germany, roast duck is often served on special occasions. Here, it's marinated in white wine and herbs, then stuffed with an apple-chestnut stuffing and roasted.
Ingredients:
onion, parsley, carrot, rosemary, bay leaves, white peppercorns, dry white wine, duck, chestnuts, apple, bread, egg, tarragon, rapeseed oil
www.foodnetwork.com
Get South Indian Spicy Lentil Stew Recipe from Food Network
Get South Indian Spicy Lentil Stew Recipe from Food Network
Ingredients:
water, tomatoes, okra, carrots, potatoes, salt, lemon juice, vegetable oil, cilantro, cumin seeds, black mustard, jalapeno peppers, curry, masala
www.foodnetwork.com
Get Quinoa Bowl with Chicken and Avocado Cream Recipe from Food Network
Get Quinoa Bowl with Chicken and Avocado Cream Recipe from Food Network
Ingredients:
quinoa, cilantro leaves, scallions, olive oil, avocado, sour cream, parmesan, juice, corn, rotisserie chicken, tortilla chips, black bean, pepitas