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Minestrone soup is one of life's great pleasures. Serve with thick slices of toasted Italian country bread and enjoy a timeless classic of Italian cooking.
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Get Taco Tuesday Salad Recipe from Food Network
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A garlic marinade injection paired with a buttery herb rub are the perfect duo for a tender and juicy turkey for Thanksgiving this year.
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Get Potato Cakes with Fried Eggs and Turkey-Red Pepper Hash Recipe from Food Network
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An unexpected pairing of juicy strawberries and crunchy fennel in a satisfying salad.
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Get Chile-Rubbed Chicken Breast with Kale, Quinoa and Brussels Sprouts Salad Recipe from Food Network
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Get Funked Out Pork Quesadilla Recipe from Food Network
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Tasty Caprese mini sandwiches made with Parmesan toasted flatbread, sliced tomatoes, fresh Mozzarella cheese, and basil.
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Get Chili Con Carne Recipe from Food Network
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This recipe is by Melissa Clark and takes About 1 hour. Tell us what you think of it at The New York Times - Dining - Food.